Mini Cookies & Cream Ice Cream Sandwiches - 110 calories

Manufacturer Hy-vee, Inc.

Product Information and Ingredients

Mini Cookies & Cream Ice Cream Sandwiches is manufactured by Hy-vee, Inc. with a suggested serving size of 1 SANDWICH (40 g) and 110 calories per serving. The nutritional value of a suggested serving of mini cookies & cream ice cream sandwiches includes 10 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 1 grams of dietary fiber, 8 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 075450107371.

Calories from fat: a total of 32.73% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Ice Cream (milk
  • Cream
  • Skim Milk
  • Buttermilk
  • Whey
  • Sugar
  • Corn Syrup
  • Cookie Bits [enriched Wheat Flour {wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine
  • Riboflavin
  • Folic Acid}
  • Sugar
  • Palm Oil
  • Cocoa Processed With Alkali
  • Contains 2% Or Less Of: High Fructose Corn Syrup
  • Caramel Color
  • Soy Lecithin
  • Chocolate Liquor
  • Salt
  • Leavening {baking Soda
  • Ammonium Bicarbonate}
  • Corn Starch]
  • Contains 2% Or Less Of: Vanilla Extract
  • Artificial Flavor
  • Mono And Diglycerides
  • Guar Gum
  • Calcium Sulfate
  • Carob Bean Gum
  • Cellulose Gum
  • Carrageenan) Wafers (wheat Flour
  • Sugar
  • Soybean Oil
  • Palm Oil
  • Cocoa Processed With Alkali
  • Dextrose
  • Caramel Color
  • Contains 2% Or Less Of: High Fructose Corn Syrup
  • Corn Syrup
  • Corn Flour
  • Food Starch-modified
  • Salt
  • Soy Lecithin
  • Baking Soda
  • Artificial Flavor)
UPC Code: 075450107371
Mini Cookies & Cream Ice Cream Sandwiches UPC Bar Code UPC: 075450107371

Nutrition Facts

Serving Size 1 SANDWICH (40 g)

Amount Per Serving
Calories 110 Calories from Fat 36
% Daily Value*
Total Fat 4g 2%
Saturated Fat 2g 4%
Trans Fat 0g
Cholesterol 10mg 1%
Sodium 0mg 0%
Total Carbohydrate 17g 2%
Dietary Fiber 1g 2%
Sugars 8g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 275 Calories from Fat 90
% Daily Value*
Total Fat 10g 6%
Saturated Fat 5g 10%
Trans Fat 0g
Cholesterol 25mg 3%
Sodium 212mg 4%
Total Carbohydrate 42.5g 6%
Dietary Fiber 2.5g 4%
Sugars 20g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Mini Cookies & Cream Ice Cream Sandwiches Nutritional Value

Nutrient Suggested Serving 1 SANDWICH (40 g) Standard Serving 100g
Energy110 kcal (2%)275 kcal (6%)
Protein2 g (2%)5 g (4%)
Total Lipid (fat)4 g (2%)10 g (6%)
Carbohydrate, By Difference17 g (2%)42.5 g (6%)
Fiber, Total Dietary1 g (2%)2.5 g (4%)
Sugars, Total8 g (13%)20 g (32%)
Calcium, Ca40 mg (1%)100 mg (3%)
Iron, Fe0.36 mg (1%)0.9 mg (2%)
Potassium, K50 mg (0%)125 mg (1%)
Sodium, Na85 mg (1%)212 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)250 IU (2%)
Fatty Acids, Total Saturated2 g (4%)5 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (1%)25 mg (3%)

Calories Burn off Time

How long would it take to burn off Hy-vee, Inc. Mini Cookies & Cream Ice Cream Sandwiches with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in mini cookies & cream ice cream sandwiches.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium