Mint Chocolate Chunk Gelato - 220 calories

Manufacturer The Gelato Fiasco Inc.

Product Information and Ingredients

Mint Chocolate Chunk Gelato is manufactured by The Gelato Fiasco Inc. with a suggested serving size of 0.5 cup (113 g) and 220 calories per serving. The nutritional value of a suggested serving of mint chocolate chunk gelato includes 20 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 1 grams of dietary fiber, 29 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 899977002427.

This product is high in sugars and saturated fats.

Calories from fat: a total of 40.91% of the calories in the suggested servig of this product come from fat.

Sugars 131% of DV

A serving of 0.5 cup (113 g) of mint chocolate chunk gelato has 131% of the recommended daily intake of sugars.

Saturated Fats 34% of DV

A serving of 0.5 cup (113 g) of mint chocolate chunk gelato has 34% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk
  • Cream
  • Cane Sugar
  • Chocolate Chips (sugar
  • Coconut Oil
  • Cocoa Powder Processed With Alkali
  • Milkfat
  • Vanilla Extract)
  • Dried Skim Milk
  • Guar Gum
  • Organic Soy Lecithin
  • Spirulina
  • Xanthan Gum
  • Peppermint Oil

Nutrition Facts

Serving Size 0.5 cup (113 g)

Amount Per Serving
Calories 220 Calories from Fat 90
% Daily Value*
Total Fat 10g 17%
Saturated Fat 6g 34%
Trans Fat 0g
Cholesterol 20mg 8%
Sodium 0mg 0%
Total Carbohydrate 30g 11%
Dietary Fiber 1g 5%
Sugars 29g
Protein 4g
Vitamin A 7% Vitamin C 2%
Calcium 9% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 195 Calories from Fat 80
% Daily Value*
Total Fat 8.9g 15%
Saturated Fat 5.3g 30%
Trans Fat 0g
Cholesterol 18mg 7%
Sodium 58mg 3%
Total Carbohydrate 26.6g 10%
Dietary Fiber 0.9g 4%
Sugars 26g
Protein 4g
Vitamin A 6% Vitamin C 2%
Calcium 8% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Mint Chocolate Chunk Gelato Nutritional Value

Nutrient Suggested Serving 0.5 cup (113 g) Standard Serving 100g
Energy220 kcal (12%)195 kcal (11%)
Protein4 g (9%)3.54 g (8%)
Total Lipid (fat)10 g (17%)8.85 g (15%)
Carbohydrate, By Difference30 g (11%)26.55 g (10%)
Fiber, Total Dietary1 g (5%)0.9 g (4%)
Sugars, Total29 g (131%)25.66 g (116%)
Calcium, Ca99 mg (9%)88 mg (8%)
Iron, Fe1.08 mg (7%)0.96 mg (6%)
Sodium, Na66 mg (3%)58 mg (3%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.1 mg (2%)
Vitamin A, Iu299 IU (7%)265 IU (6%)
Fatty Acids, Total Saturated6 g (34%)5.31 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (8%)18 mg (7%)

Calories Burn off Time

How long would it take to burn off The Gelato Fiasco Inc. Mint Chocolate Chunk Gelato with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in mint chocolate chunk gelato.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium