Momentum Brands, Valentine's Chocolate Heart - 310 calories

Manufacturer Other

Product Information and Ingredients

Momentum Brands, Valentine's Chocolate Heart is manufactured by Other with a suggested serving size of 1 PIECE (56 g) and 310 calories per serving. The nutritional value of a suggested serving of momentum brands, valentine's chocolate heart includes 5 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 1 grams of dietary fiber, 31 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 876416159898.

This product is high in sugars and saturated fats.

Calories from fat: a total of 52.26% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 69% of DV

A serving of 1 PIECE (56 g) of momentum brands, valentine's chocolate heart has 69% of the recommended daily intake of sugars.

Saturated Fats 34% of DV

A serving of 1 PIECE (56 g) of momentum brands, valentine's chocolate heart has 34% of the recommended daily intake of saturated fats.

Ingredient List

  • Sugar
  • Cocoa Butter
  • Milk
  • Chocolate Liquor
  • Soy Lecithin
  • Polyglycerol Polyricinoleate (emulsifier)
UPC Code: 876416159898
Momentum Brands, Valentine's Chocolate Heart UPC Bar Code UPC: 876416159898

Nutrition Facts

Serving Size 1 PIECE (56 g)

Amount Per Serving
Calories 310 Calories from Fat 162
% Daily Value*
Total Fat 18g 16%
Saturated Fat 12g 34%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 33g 6%
Dietary Fiber 1g 2%
Sugars 31g
Protein 3g
Vitamin A 1% Vitamin C 1%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 554 Calories from Fat 289
% Daily Value*
Total Fat 32.1g 28%
Saturated Fat 21.4g 60%
Trans Fat 0g
Cholesterol 9mg 2%
Sodium 45mg 1%
Total Carbohydrate 58.9g 11%
Dietary Fiber 1.8g 4%
Sugars 55g
Protein 5g
Vitamin A 2% Vitamin C 2%
Calcium 6% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Momentum Brands, Valentine's Chocolate Heart Nutritional Value

Nutrient Suggested Serving 1 PIECE (56 g) Standard Serving 100g
Energy310 kcal (9%)554 kcal (16%)
Protein3 g (3%)5.36 g (6%)
Total Lipid (fat)18 g (16%)32.14 g (28%)
Carbohydrate, By Difference33 g (6%)58.93 g (11%)
Fiber, Total Dietary1 g (2%)1.8 g (4%)
Sugars, Total31 g (69%)55.36 g (124%)
Calcium, Ca80 mg (3%)143 mg (6%)
Iron, Fe2.7 mg (8%)4.82 mg (15%)
Sodium, Na25 mg (1%)45 mg (1%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)2.1 mg (2%)
Vitamin A, Iu100 IU (1%)179 IU (2%)
Fatty Acids, Total Saturated12 g (34%)21.43 g (60%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)9 mg (2%)

Calories Burn off Time

How long would it take to burn off Other Momentum Brands, Valentine's Chocolate Heart with 310 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in momentum brands, valentine's chocolate heart.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less65 minutes
Dancing56 minutes
Golfing56 minutes
Hiking52 minutes
Light Gardening56 minutes
Stretching103 minutes
Walking - 3.5 mph67 minutes
Weight Training - light workout86 minutes
Aerobics39 minutes
Basketball42 minutes
Bicycling - 10 mph or more32 minutes
Running - 5 mph32 minutes
Swimming36 minutes
Walking - 4.5 mph41 minutes
Weight Training - vigorous workout42 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium