Morey's, Crab Spread With Green Onion - 70 calories

Manufacturer Superior Foods Company

Product Information and Ingredients

Morey's, Crab Spread With Green Onion is manufactured by Superior Foods Company with a suggested serving size of 2 Tbsp (27 g) and 70 calories per serving. The nutritional value of a suggested serving of morey's, crab spread with green onion includes 15 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 043823925044.

Calories from fat: a total of 64.29% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Imitation Crabmeat [fish Protein (pollock
  • Whiting And/or Arrowtooth Flounder)
  • Water
  • Wheat Starch Sugar
  • Egg Whites
  • Corn Stacrh
  • Sorbitol
  • Contains 2% Or Less Of: Salt
  • Modified Food Starch
  • Natural And Artificial Flavors
  • Soybean Oil
  • Sodium Tripolyphosphate
  • Tetrasodium Pyrophosphate
  • Paprika Oleoresin
  • Carmine
  • Corn Syrup
  • Soy Lecithin
  • Color Added]
  • Cream Cheese [pasteurized Milk And Cream
  • Cheese Culture
  • Salt
  • Stabilizers (carob Bean And/or Xanthan And/or Guar Gums)]
  • Mayonnaise [soybean Oil
  • Corn Syrup
  • Water
  • Egg Yolks
  • Distilled And Cider Vinegar
  • Salt
  • Spice
  • Calcium Disodium Edta (to Protect Flavor)]
  • Water
  • Green Onion
  • Sugar
  • Lemon Juice [filtered Water
  • Lemon Juice Concentrate
  • Sodium Bisulfite (preservative)
  • Sodium Benzoate (preservative)
  • Lemon Oil]
  • Celery Salt
  • Potassium Sorbate
  • Xanthan Gum
UPC Code: 043823925044
Morey's, Crab Spread With Green Onion UPC Bar Code UPC: 043823925044

Nutrition Facts

Serving Size 2 Tbsp (27 g)

Amount Per Serving
Calories 70 Calories from Fat 45
% Daily Value*
Total Fat 5g 2%
Saturated Fat 2.5g 3%
Trans Fat 0g
Cholesterol 15mg 1%
Sodium 0mg 0%
Total Carbohydrate 3g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 259 Calories from Fat 167
% Daily Value*
Total Fat 18.5g 8%
Saturated Fat 9.3g 13%
Trans Fat 0g
Cholesterol 56mg 5%
Sodium 704mg 8%
Total Carbohydrate 11.1g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Morey's, Crab Spread With Green Onion Nutritional Value

Nutrient Suggested Serving 2 Tbsp (27 g) Standard Serving 100g
Energy70 kcal (1%)259 kcal (4%)
Protein2 g (1%)7.41 g (4%)
Total Lipid (fat)5 g (2%)18.52 g (8%)
Carbohydrate, By Difference3 g (0%)11.11 g (1%)
Sodium, Na190 mg (2%)704 mg (8%)
Fatty Acids, Total Saturated2.5 g (3%)9.26 g (13%)
Cholesterol15 mg (1%)56 mg (5%)

Calories Burn off Time

How long would it take to burn off Superior Foods Company Morey's, Crab Spread With Green Onion with 70 calories? A brisk walk for 15 minutes, jogging for 7 minutes, or hiking for 12 minutes will help your burn off the calories in morey's, crab spread with green onion.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less15 minutes
Dancing13 minutes
Golfing13 minutes
Hiking12 minutes
Light Gardening13 minutes
Stretching23 minutes
Walking - 3.5 mph15 minutes
Weight Training - light workout19 minutes
Aerobics9 minutes
Basketball10 minutes
Bicycling - 10 mph or more7 minutes
Running - 5 mph7 minutes
Swimming8 minutes
Walking - 4.5 mph9 minutes
Weight Training - vigorous workout10 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium