Moroccan Tagine - 280 calories
Manufacturer Sweet Earth Natural Foods
Product Information and Ingredients
Moroccan Tagine is manufactured by Sweet Earth Natural Foods with a suggested serving size of 9 ONZ (255 g) and 280 calories per serving. The nutritional value of a suggested serving of moroccan tagine includes 0 mg of cholesterol, 0 mg of sodium, 49 grams of carbohydrates, 9.9 grams of dietary fiber, 13 grams of sugar and 11 grams of proteins.
The product's manufacturer code is UPC: 016741000094.
This product is a good source of fiber, vitamin c and vitamin a but is high in sugars.
Calories from fat: a total of 19.25% of the calories in the suggested servig of this product come from fat.
Fiber 101% of DV
A serving of 9 ONZ (255 g) of moroccan tagine has 101% of the recommended daily needs of fiber.
Sugars 133% of DV
A serving of 9 ONZ (255 g) of moroccan tagine has 133% of the recommended daily intake of sugars.
Vitamin C 102% of DV
A serving of 9 ONZ (255 g) of moroccan tagine has 102% of the recommended daily needs of vitamin c.
Vitamin A 230% of DV
A serving of 9 ONZ (255 g) of moroccan tagine has 230% of the recommended daily needs of vitamin a.
Ingredient List
- Vegetable Broth* [water
- Salt
- Carrots*
- Celery*
- Onion*
- Tomato*
- Yeast Extract*
- Cane Sugar*
- Canola Oil*
- Tapioca Maltodextrin*
- Tomato Paste*
- Potato Starch*
- Soybeans*
- Onion Powder*
- Garlic Powder*
- Spices*
- Alcohol*
- Rice Concentrate*
- Spice Extracts*)
- Garbanzos Beans* (garbanzo Beans*
- Water
- Salt
- May Contain: Calcium Chloride)
- Sweet Potatoes*
- Roasted Red Bell Peppers (red Peppers
- Water
- Salt
- Citric Acid And Calcium Chloride)
- Bulgur*
- Onions*
- Butter Beans* (butter Beans*
- Water
- Salt
- Kombu Seaweed
- May Contain: Calcium Chloride)
- Fire Roasted Tomatoes* (tomato Juice*
- Diced Tomatoes*
- Sea Salt
- Citric Acid
- Calcium Chloride)
- Curry Seitan (water
- Vital Wheat Gluten
- Lemon Juice
- Soy Sauce [water
- Soybeans
- Wheat
- Salt
- Alcohol]
- Apple Juice
- Toasted Sesame Oil
- Organic Cane Sugar
- Curry Powder
- Organic Brown Rice Syrup
- Tomato Puree [tomatoes
- Citric Acid]
- Jalapeno
- Ginger
- Onion
- Garlic
- Spices
- Sea Salt
- Turmeric)
- Dates
- Water
- Raisins
- Piquillo Pepper Puree (piquillo Pepper
- Water
- Sugar
- Salt
- Calcium Chloride
- Citric Acid)
- Rice Bran Oil
- Pomegranate Juice Concentrate
- Almonds
- Spices
- Garlic
- Ginger
- Tomato Paste
- Cinnamon
- Cane Sugar*
- Dill
- Sea Salt
- Allspice
- Lemon Zest
- Nutmeg
- Cloves
Nutrition Facts
Serving Size 9 ONZ (255 g)
Amount Per Serving | ||
---|---|---|
Calories 280 | Calories from Fat 54 | |
% Daily Value* | ||
Total Fat 6g | 24% | |
Saturated Fat 1g | 13% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 49g | 42% | |
Dietary Fiber 9.9g | 101% | |
Sugars 13g | ||
Protein 11g |
Vitamin A 230% | Vitamin C 102% |
Calcium 16% | Iron 38% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 110 | Calories from Fat 21 | |
% Daily Value* | ||
Total Fat 2.4g | 9% | |
Saturated Fat 0.4g | 5% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 271mg | 29% | |
Total Carbohydrate 19.2g | 16% | |
Dietary Fiber 3.9g | 40% | |
Sugars 5g | ||
Protein 4g |
Vitamin A 90% | Vitamin C 40% |
Calcium 6% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Moroccan Tagine Nutritional Value
Nutrient | Suggested Serving 9 ONZ (255 g) | Standard Serving 100g |
---|---|---|
Energy | 280 kcal (36%) | 110 kcal (14%) |
Protein | 10.99 g (55%) | 4.31 g (22%) |
Total Lipid (fat) | 5.99 g (24%) | 2.35 g (9%) |
Carbohydrate, By Difference | 49.01 g (42%) | 19.22 g (16%) |
Fiber, Total Dietary | 9.9 g (101%) | 3.9 g (40%) |
Sugars, Total | 13.01 g (133%) | 5.1 g (52%) |
Calcium, Ca | 79 mg (16%) | 31 mg (6%) |
Iron, Fe | 2.7 mg (38%) | 1.06 mg (15%) |
Magnesium, Mg | 61 mg (37%) | 24 mg (15%) |
Sodium, Na | 691 mg (73%) | 271 mg (29%) |
Vitamin C, Total Ascorbic Acid | 24 mg (102%) | 9.4 mg (40%) |
Vitamin A, Iu | 4501 IU (230%) | 1765 IU (90%) |
Fatty Acids, Total Saturated | 1 g (13%) | 0.39 g (5%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Sweet Earth Natural Foods Moroccan Tagine with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in moroccan tagine.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 58 minutes |
Dancing | 51 minutes |
Golfing | 51 minutes |
Hiking | 47 minutes |
Light Gardening | 51 minutes |
Stretching | 93 minutes |
Walking - 3.5 mph | 61 minutes |
Weight Training - light workout | 78 minutes |
Aerobics | 35 minutes |
Basketball | 38 minutes |
Bicycling - 10 mph or more | 29 minutes |
Running - 5 mph | 29 minutes |
Swimming | 33 minutes |
Walking - 4.5 mph | 37 minutes |
Weight Training - vigorous workout | 38 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium