Mousse Imperiale - 180 calories

Manufacturer Pates & Quiches, Inc.

Product Information and Ingredients

Mousse Imperiale is manufactured by Pates & Quiches, Inc. with a suggested serving size of 2 ONZ (56 g) and 180 calories per serving. The nutritional value of a suggested serving of mousse imperiale includes 95 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 045885388003.

This product is a good source of vitamin a but is high in cholesterol.

Calories from fat: a total of 80% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Vitamin A 17% of DV

A serving of 2 ONZ (56 g) of mousse imperiale has 17% of the recommended daily needs of vitamin a.

Cholesterol 18% of DV

A serving of 2 ONZ (56 g) of mousse imperiale has 18% of the recommended daily intake of cholesterol.

Ingredient List

  • Chicken Liver*
  • Pork*
  • Eggs
  • Pork Fat*
  • Milk
  • Truffles
  • Pork Stock*
  • Pineau (cognac
  • Grape Juice)
  • Onions
  • Nonfat Dry Milk
  • Mushrooms
  • Concentrated Mushroom Juice
  • Salt
  • Spices
  • Garlic
  • Mustard Aspic: Water
  • Kosher Gelatin
  • Cognac
  • Glucono Delta Lactone
  • Salt
  • Concentrated Mushroom Juice
  • Lemon Powder
  • Onion Powder
  • Vinegar
  • White Pepper
  • Spices

Nutrition Facts

Serving Size 2 ONZ (56 g)

Amount Per Serving
Calories 180 Calories from Fat 144
% Daily Value*
Total Fat 16g 14%
Saturated Fat 6g 17%
Trans Fat 0g
Cholesterol 95mg 18%
Sodium 0mg 0%
Total Carbohydrate 2g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 6g
Vitamin A 17% Vitamin C 0%
Calcium 1% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 321 Calories from Fat 257
% Daily Value*
Total Fat 28.6g 25%
Saturated Fat 10.7g 30%
Trans Fat 0g
Cholesterol 170mg 32%
Sodium 482mg 11%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 11g
Vitamin A 30% Vitamin C 0%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Mousse Imperiale Nutritional Value

Nutrient Suggested Serving 2 ONZ (56 g) Standard Serving 100g
Energy180 kcal (5%)321 kcal (9%)
Protein6 g (7%)10.71 g (12%)
Total Lipid (fat)16 g (14%)28.57 g (25%)
Carbohydrate, By Difference2 g (0%)3.57 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (2%)1.79 g (4%)
Calcium, Ca20 mg (1%)36 mg (2%)
Iron, Fe1.44 mg (4%)2.57 mg (8%)
Sodium, Na270 mg (6%)482 mg (11%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu1500 IU (17%)2679 IU (30%)
Fatty Acids, Total Saturated6 g (17%)10.71 g (30%)
Cholesterol95 mg (18%)170 mg (32%)

Calories Burn off Time

How long would it take to burn off Pates & Quiches, Inc. Mousse Imperiale with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in mousse imperiale.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium