Multigrain 4-pack Bagels - 340 calories

Manufacturer Blazing Bagels And Bakery, Inc.

Product Information and Ingredients

Multigrain 4-pack Bagels is manufactured by Blazing Bagels And Bakery, Inc. with a suggested serving size of 1 BAGEL (128 g) and 340 calories per serving. The nutritional value of a suggested serving of multigrain 4-pack bagels includes 0 mg of cholesterol, 0 mg of sodium, 67 grams of carbohydrates, 4 grams of dietary fiber, 8 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 652003101248.

Multigrain 4-pack Bagels is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Shepherd's Grain Whole Wheat Flour
  • Shepherd's Grain Unbleached Enriched Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Brown Cane Sugar (sugar
  • Invert Sugar
  • Cane Molasses)
  • Malted Barley Flour
  • Grain Blend (rye Sourdough [water
  • Fermented Rye Flour]
  • Whole Oat Groats
  • Sunflower Seeds
  • Millet
  • Flax Seeds
  • Dried Molasses
  • Cracked Wheat
  • Salt)
  • Contains 2% Or Less Of Each Of The Following: Sea Salt
  • Corn Meal
  • Yeast
  • Lactic Acid
  • Calcium Sulfate
  • Enzyme (contains Wheat)
UPC Code: 652003101248
Multigrain 4-pack Bagels UPC Bar Code UPC: 652003101248

Nutrition Facts

Serving Size 1 BAGEL (128 g)

Amount Per Serving
Calories 340 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 67g 29%
Dietary Fiber 4g 20%
Sugars 8g
Protein 13g
Vitamin A 3% Vitamin C 0%
Calcium 4% Iron 32%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 266 Calories from Fat 18
% Daily Value*
Total Fat 2g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 344mg 18%
Total Carbohydrate 52.3g 22%
Dietary Fiber 3.1g 16%
Sugars 6g
Protein 10g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 25%

* Percent Daily Values are based on a 2,000 calorie diet.

Multigrain 4-pack Bagels Nutritional Value

Nutrient Suggested Serving 1 BAGEL (128 g) Standard Serving 100g
Energy340 kcal (22%)266 kcal (17%)
Protein13 g (33%)10.16 g (26%)
Total Lipid (fat)2.5 g (5%)1.95 g (4%)
Carbohydrate, By Difference67 g (29%)52.34 g (22%)
Fiber, Total Dietary4 g (20%)3.1 g (16%)
Sugars, Total8 g (41%)6.25 g (32%)
Calcium, Ca40 mg (4%)31 mg (3%)
Iron, Fe4.51 mg (32%)3.52 mg (25%)
Sodium, Na440 mg (23%)344 mg (18%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.34 mg (33%)0.27 mg (27%)
Niacin4 mg (32%)3.13 mg (25%)
Folate, Total8 µg (3%)6 µg (2%)
Vitamin A, Iu100 IU (3%)78 IU (2%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Blazing Bagels And Bakery, Inc. Multigrain 4-pack Bagels with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in multigrain 4-pack bagels.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics43 minutes
Basketball47 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout47 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium