Nabisco Wheat Thins Crackers Hint Of Salt 1x9.100 Oz, Unprepared - calories

Manufacturer Mondelez Int. Us (0074819091009)

Product Information and Ingredients

Nabisco Wheat Thins Crackers Hint Of Salt 1x9.100 Oz, Unprepared is manufactured by Mondelez Int. Us (0074819091009) with a suggested serving size of 0 (31 g) and calories per serving. The nutritional value of a suggested serving of nabisco wheat thins crackers hint of salt 1x9.100 oz, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 3 grams of dietary fiber, 4 grams of sugar and 2 grams of proteins.

The product's manufacturer code is GTIN: 00044000030384.

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Ingredients: Whole Grain Wheat Flour
  • Canola Oil
  • Sugar
  • Cornstarch
  • Malt Syrup (from Corn And Barley)
  • Refiner's Syrup
  • Salt Bht Added To Packaging Material To Preserve Freshness

Nutrition Facts

Serving Size 0 (31 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 5g 2%
Saturated Fat 0.5g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 2%
Dietary Fiber 3g 4%
Sugars 4g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 16.1g 8%
Saturated Fat 1.6g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 177mg 2%
Total Carbohydrate 71g 7%
Dietary Fiber 9.7g 12%
Sugars 13g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nabisco Wheat Thins Crackers Hint Of Salt 1x9.100 Oz, Unprepared Nutritional Value

Nutrient Suggested Serving 0 (31 g) Standard Serving 100g
Protein2 g (1%)6.45 g (4%)
Total Lipid (fat)5 g (2%)16.13 g (8%)
Carbohydrate, By Difference22 g (2%)70.97 g (7%)
Fiber, Total Dietary3 g (4%)9.7 g (12%)
Sugars, Total4 g (5%)12.9 g (16%)
Calcium, Ca9 mg (0%)29 mg (1%)
Iron, Fe0.89 mg (2%)2.87 mg (5%)
Potassium, K90 mg (1%)290 mg (2%)
Sodium, Na55 mg (1%)177 mg (2%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.5 g (1%)1.61 g (3%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium