Natural Sea, Wild Alaska Pollack Big Fish Strips - 190 calories

Manufacturer United Natural Foods, Inc.

Product Information and Ingredients

Natural Sea, Wild Alaska Pollack Big Fish Strips is manufactured by United Natural Foods, Inc. with a suggested serving size of 2 STRIPS (95 g) and 190 calories per serving. The nutritional value of a suggested serving of natural sea, wild alaska pollack big fish strips includes 25 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 9 grams of proteins.

The product's manufacturer code is UPC: 042563017521.

Calories from fat: a total of 42.63% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Pollock
  • Enriched Wheat Flour (flour
  • Niacin
  • Ferrous Sulfate
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Canola Oil*
  • Water
  • Enriched Wheat Flour (flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Modified Corn Starch
  • Contains 2% Or Less Of: Sugar
  • Wheat Starch
  • Salt
  • Leavening (sodium Acid Pyrophosphate
  • Sodium Bicarbonate)
  • Whey
  • Yeast
  • Onion Powder
UPC Code: 042563017521
Natural Sea, Wild Alaska Pollack Big Fish Strips UPC Bar Code UPC: 042563017521

Nutrition Facts

Serving Size 2 STRIPS (95 g)

Amount Per Serving
Calories 190 Calories from Fat 81
% Daily Value*
Total Fat 9g 13%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 0mg 0%
Total Carbohydrate 17g 5%
Dietary Fiber 1g 4%
Sugars 1g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 200 Calories from Fat 85
% Daily Value*
Total Fat 9.5g 14%
Saturated Fat 1.6g 8%
Trans Fat 0g
Cholesterol 26mg 8%
Sodium 368mg 15%
Total Carbohydrate 17.9g 6%
Dietary Fiber 1.1g 4%
Sugars 1g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Natural Sea, Wild Alaska Pollack Big Fish Strips Nutritional Value

Nutrient Suggested Serving 2 STRIPS (95 g) Standard Serving 100g
Energy190 kcal (9%)200 kcal (10%)
Protein9 g (17%)9.47 g (18%)
Total Lipid (fat)9 g (13%)9.47 g (14%)
Carbohydrate, By Difference17 g (5%)17.89 g (6%)
Fiber, Total Dietary1 g (4%)1.1 g (4%)
Sugars, Total1 g (4%)1.05 g (4%)
Calcium, Ca20 mg (1%)21 mg (2%)
Iron, Fe1.08 mg (6%)1.14 mg (6%)
Sodium, Na350 mg (14%)368 mg (15%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.5 g (7%)1.58 g (8%)
Fatty Acids, Total Monounsaturated2 g (0%)2.11 g (0%)
Fatty Acids, Total Polyunsaturated5 g (0%)5.26 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (8%)26 mg (8%)

Calories Burn off Time

How long would it take to burn off United Natural Foods, Inc. Natural Sea, Wild Alaska Pollack Big Fish Strips with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in natural sea, wild alaska pollack big fish strips.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium