Non Dairy Protein Shake - 199 calories

Manufacturer Cytosport, Inc.

Product Information and Ingredients

Non Dairy Protein Shake is manufactured by Cytosport, Inc. with a suggested serving size of 14 OZA (414 ml) and 199 calories per serving. The nutritional value of a suggested serving of non dairy protein shake includes 25 mg of cholesterol, 0 mg of sodium, 10 grams of carbohydrates, 5 grams of dietary fiber, 1 grams of sugar and 40 grams of proteins.

The product's manufacturer code is UPC: 876063002806.

This product is a good source of protein, calcium, phosphorus, zinc, copper, riboflavin, niacin, pantothenic acid and vitamin b-12 .

Non Dairy Protein Shake is a low fat food because it contains less than 3 grams of fat per suggested serving.

Protein 325% of DV

A serving of 14 OZA (414 ml) of non dairy protein shake has 325% of the recommended daily needs of protein.

Calcium 160% of DV

A serving of 14 OZA (414 ml) of non dairy protein shake has 160% of the recommended daily needs of calcium.

Phosphorus 232% of DV

A serving of 14 OZA (414 ml) of non dairy protein shake has 232% of the recommended daily needs of phosphorus.

Zinc 142% of DV

A serving of 14 OZA (414 ml) of non dairy protein shake has 142% of the recommended daily needs of zinc.

Copper 230% of DV

A serving of 14 OZA (414 ml) of non dairy protein shake has 230% of the recommended daily needs of copper.

Riboflavin 137% of DV

A serving of 14 OZA (414 ml) of non dairy protein shake has 137% of the recommended daily needs of riboflavin.

Niacin 129% of DV

A serving of 14 OZA (414 ml) of non dairy protein shake has 129% of the recommended daily needs of niacin.

Pantothenic Acid 207% of DV

A serving of 14 OZA (414 ml) of non dairy protein shake has 207% of the recommended daily needs of pantothenic acid.

Vitamin B-12 257% of DV

A serving of 14 OZA (414 ml) of non dairy protein shake has 257% of the recommended daily needs of vitamin b-12.

Ingredient List

  • Water
  • Milk Protein Isolate
  • Calcium Caseinate (milk)
  • Sodium Caseinate (milk)
  • Alkalized Cocoa Powder
  • Less Than 1% Of: Natural And Artificial Flavors
  • Soluble Vegetable Fiber
  • Inulin
  • Cellulose Gum And Gel
  • Maltodextrin
  • Dipotassium Phosphate
  • Canola Oil
  • Sunflower Oil
  • Magnesium Phosphate
  • Sodium Hexametaphosphate
  • Potassium Chloride
  • Sodium Phosphate
  • Acesulfame Potassium
  • Potassium Citrate
  • Ascorbic Acid
  • Ferric Pyrophosphate
  • Carrageenan
  • Calcium Phosphate
  • Sucralose
  • Dl-alpha Tocopheryl Acetate
  • D-calcium Pantothenate
  • Niacinamide
  • Zinc Oxide
  • Copper Gluconate
  • Vitamin A Palmitate
  • Pyridoxine Hydrochloride
  • Thiamine Mononitrate
  • Riboflavin
  • Chromium Chloride
  • Folic Acid
  • Biotin
  • Potassium Iodide
  • Cholecalciferol
  • Cyanocobalamin
UPC Code: 876063002806
Non Dairy Protein Shake UPC Bar Code UPC: 876063002806

Nutrition Facts

Serving Size 14 OZA (414 ml)

Amount Per Serving
Calories 199 Calories from Fat 22
% Daily Value*
Total Fat 2.5g 16%
Saturated Fat 1g 20%
Trans Fat 0g
Cholesterol 25mg 35%
Sodium 0mg 0%
Total Carbohydrate 10g 14%
Dietary Fiber 5g 83%
Sugars 1g
Protein 40g
Vitamin A 104% Vitamin C 103%
Calcium 160% Iron 124%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 48 Calories from Fat 5
% Daily Value*
Total Fat 0.6g 4%
Saturated Fat 0.2g 5%
Trans Fat 0g
Cholesterol 6mg 8%
Sodium 70mg 12%
Total Carbohydrate 2.4g 3%
Dietary Fiber 1.2g 20%
Sugars 0g
Protein 10g
Vitamin A 25% Vitamin C 25%
Calcium 39% Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet.

Non Dairy Protein Shake Nutritional Value

Nutrient Suggested Serving 14 OZA (414 ml) Standard Serving 100g
Energy199 kcal (41%)48 kcal (10%)
Protein39.99 g (325%)9.66 g (78%)
Total Lipid (fat)2.48 g (16%)0.6 g (4%)
Carbohydrate, By Difference10.02 g (14%)2.42 g (3%)
Fiber, Total Dietary5 g (83%)1.2 g (20%)
Sugars, Total0.99 g (16%)0.24 g (4%)
Calcium, Ca501 mg (160%)121 mg (39%)
Iron, Fe5.38 mg (124%)1.3 mg (30%)
Magnesium, Mg99 mg (98%)24 mg (24%)
Phosphorus, P700 mg (232%)169 mg (56%)
Potassium, K778 mg (69%)188 mg (17%)
Sodium, Na290 mg (50%)70 mg (12%)
Zinc, Zn3.77 mg (142%)0.91 mg (34%)
Copper, Cu0.5 mg (230%)0.12 mg (55%)
Vitamin C, Total Ascorbic Acid14.9 mg (103%)3.6 mg (25%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.43 mg (137%)0.1 mg (32%)
Niacin5 mg (129%)1.21 mg (31%)
Pantothenic Acid2.5 mg (207%)0.6 mg (50%)
Vitamin B-60.5 mg (122%)0.12 mg (29%)
Folate, Total99 µg (102%)24 µg (25%)
Vitamin B-121.49 µg (257%)0.36 µg (62%)
Vitamin A, Iu1250 IU (104%)302 IU (25%)
Vitamin D99 IU (102%)24 IU (25%)
Fatty Acids, Total Saturated0.99 g (20%)0.24 g (5%)
Fatty Acids, Total Monounsaturated0.99 g (0%)0.24 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (35%)6 mg (8%)

Calories Burn off Time

How long would it take to burn off Cytosport, Inc. Non Dairy Protein Shake with 199 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in non dairy protein shake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less41 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching66 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout55 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming23 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium