North Carolina Molasses - 977 calories

Manufacturer Lloyd's Oyster Company

Product Information and Ingredients

North Carolina Molasses is manufactured by Lloyd's Oyster Company with a suggested serving size of 1 cup (337 g) and 977 calories per serving. The nutritional value of a suggested serving of north carolina molasses includes 0 mg of cholesterol, 0 mg of sodium, 252 grams of carbohydrates, 0 grams of dietary fiber, 187 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 040713160301.

This product is a good source of calcium and iron but is high in energy, carbohydrate and sugars.

North Carolina Molasses is a low fat food because it contains less than 3 grams of fat per suggested serving.

Energy 165% of DV

A serving of 1 cup (337 g) of north carolina molasses has 165% of the recommended daily intake of energy.

Carbohydrate 283% of DV

A serving of 1 cup (337 g) of north carolina molasses has 283% of the recommended daily intake of carbohydrate.

Sugars 2521% of DV

A serving of 1 cup (337 g) of north carolina molasses has 2521% of the recommended daily intake of sugars.

Calcium 179% of DV

A serving of 1 cup (337 g) of north carolina molasses has 179% of the recommended daily needs of calcium.

Iron 297% of DV

A serving of 1 cup (337 g) of north carolina molasses has 297% of the recommended daily needs of iron.

Ingredient List

  • Pure Molasses

Nutrition Facts

Serving Size 1 cup (337 g)

Amount Per Serving
Calories 977 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 252g 283%
Dietary Fiber 0g 0%
Sugars 187g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 179% Iron 297%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 290 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 37mg 5%
Total Carbohydrate 74.8g 84%
Dietary Fiber 0g 0%
Sugars 55g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 53% Iron 88%

* Percent Daily Values are based on a 2,000 calorie diet.

North Carolina Molasses Nutritional Value

Nutrient Suggested Serving 1 cup (337 g) Standard Serving 100g
Energy977 kcal (165%)290 kcal (49%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference252.01 g (283%)74.78 g (84%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total187 g (2521%)55.49 g (748%)
Calcium, Ca691 mg (179%)205 mg (53%)
Iron, Fe15.84 mg (297%)4.7 mg (88%)
Sodium, Na125 mg (18%)37 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Lloyd's Oyster Company North Carolina Molasses with 977 calories? A brisk walk for 212 minutes, jogging for 100 minutes, or hiking for 163 minutes will help your burn off the calories in north carolina molasses.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less204 minutes
Dancing178 minutes
Golfing178 minutes
Hiking163 minutes
Light Gardening178 minutes
Stretching326 minutes
Walking - 3.5 mph212 minutes
Weight Training - light workout271 minutes
Aerobics122 minutes
Basketball134 minutes
Bicycling - 10 mph or more100 minutes
Running - 5 mph100 minutes
Swimming115 minutes
Walking - 4.5 mph129 minutes
Weight Training - vigorous workout134 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium