Numoo, Pistachio Nut Milk, Strawberry - 173 calories

Manufacturer Harvest Beverage Group

Product Information and Ingredients

Numoo, Pistachio Nut Milk, Strawberry is manufactured by Harvest Beverage Group with a suggested serving size of 12 ONZ (340 g) and 173 calories per serving. The nutritional value of a suggested serving of numoo, pistachio nut milk, strawberry includes 0 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 4.1 grams of dietary fiber, 18 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 855917004289.

This product is a good source of copper but is high in sugars.

Calories from fat: a total of 41.57% of the calories in the suggested servig of this product come from fat.

Sugars 245% of DV

A serving of 12 ONZ (340 g) of numoo, pistachio nut milk, strawberry has 245% of the recommended daily intake of sugars.

Copper 113% of DV

A serving of 12 ONZ (340 g) of numoo, pistachio nut milk, strawberry has 113% of the recommended daily needs of copper.

Ingredient List

  • Filtered Water
  • Strawberry Puree*
  • Dates*
  • Pistachios*
  • Beet*
  • Vanilla Bean*
  • & Sea Salt

Nutrition Facts

Serving Size 12 ONZ (340 g)

Amount Per Serving
Calories 173 Calories from Fat 72
% Daily Value*
Total Fat 8g 42%
Saturated Fat 1g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 25g 28%
Dietary Fiber 4.1g 56%
Sugars 18g
Protein 4g
Vitamin A 0% Vitamin C 35%
Calcium 13% Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 51 Calories from Fat 21
% Daily Value*
Total Fat 2.4g 12%
Saturated Fat 0.3g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 59mg 8%
Total Carbohydrate 7.4g 8%
Dietary Fiber 1.2g 16%
Sugars 5g
Protein 1g
Vitamin A 0% Vitamin C 10%
Calcium 4% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Numoo, Pistachio Nut Milk, Strawberry Nutritional Value

Nutrient Suggested Serving 12 ONZ (340 g) Standard Serving 100g
Energy173 kcal (29%)51 kcal (9%)
Protein4.01 g (27%)1.18 g (8%)
Total Lipid (fat)7.99 g (42%)2.35 g (12%)
Carbohydrate, By Difference24.99 g (28%)7.35 g (8%)
Fiber, Total Dietary4.1 g (56%)1.2 g (16%)
Sugars, Total17.99 g (245%)5.29 g (72%)
Calcium, Ca51 mg (13%)15 mg (4%)
Iron, Fe0.88 mg (17%)0.26 mg (5%)
Magnesium, Mg41 mg (33%)12 mg (10%)
Phosphorus, P99 mg (27%)29 mg (8%)
Potassium, K391 mg (28%)115 mg (8%)
Sodium, Na201 mg (28%)59 mg (8%)
Copper, Cu0.3 mg (113%)0.09 mg (34%)
Vitamin C, Total Ascorbic Acid6.1 mg (35%)1.8 mg (10%)
Vitamin B-60.4 mg (80%)0.12 mg (24%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.99 g (17%)0.29 g (5%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Harvest Beverage Group Numoo, Pistachio Nut Milk, Strawberry with 173 calories? A brisk walk for 38 minutes, jogging for 18 minutes, or hiking for 29 minutes will help your burn off the calories in numoo, pistachio nut milk, strawberry.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less36 minutes
Dancing31 minutes
Golfing31 minutes
Hiking29 minutes
Light Gardening31 minutes
Stretching58 minutes
Walking - 3.5 mph38 minutes
Weight Training - light workout48 minutes
Aerobics22 minutes
Basketball24 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming20 minutes
Walking - 4.5 mph23 minutes
Weight Training - vigorous workout24 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium