Oka, Aloe, Apple - 92 calories

Manufacturer B & L Distributors

Product Information and Ingredients

Oka, Aloe, Apple is manufactured by B & L Distributors with a suggested serving size of 250 MLT (250 ml) and 92 calories per serving. The nutritional value of a suggested serving of oka, aloe, apple includes 0 mg of cholesterol, 0 mg of sodium, 23.2 grams of carbohydrates, 0 grams of dietary fiber, 4.5 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 712098455166.

Oka, Aloe, Apple is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Water
  • Fructose
  • Aloe Vera Crunch
  • Sugar
  • Apple Concentrate
  • Calium Lactate
  • Citric Acid
  • Sodium Citrate
  • Apple Flavour
  • Gellan Gum
  • Vitamin C
UPC Code: 712098455166
Oka, Aloe, Apple UPC Bar Code UPC: 712098455166

Nutrition Facts

Serving Size 250 MLT (250 ml)

Amount Per Serving
Calories 92 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 23.2g 19%
Dietary Fiber 0g 0%
Sugars 5g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 37 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10mg 1%
Total Carbohydrate 9.3g 8%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Oka, Aloe, Apple Nutritional Value

Nutrient Suggested Serving 250 MLT (250 ml) Standard Serving 100g
Energy92 kcal (12%)37 kcal (5%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference23.2 g (19%)9.28 g (8%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total4.5 g (45%)1.8 g (18%)
Fructose17.5 g (0%)7 g (0%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na25 mg (3%)10 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off B & L Distributors Oka, Aloe, Apple with 92 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in oka, aloe, apple.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing17 minutes
Golfing17 minutes
Hiking15 minutes
Light Gardening17 minutes
Stretching31 minutes
Walking - 3.5 mph20 minutes
Weight Training - light workout26 minutes
Aerobics12 minutes
Basketball13 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming11 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout13 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium