Orange Is The New Snack Juice - 158 calories

Manufacturer Quality Produced Llc

Product Information and Ingredients

Orange Is The New Snack Juice is manufactured by Quality Produced Llc with a suggested serving size of 1 BOTTLE (360 ml) and 158 calories per serving. The nutritional value of a suggested serving of orange is the new snack juice includes 0 mg of cholesterol, 0 mg of sodium, 38 grams of carbohydrates, 2.2 grams of dietary fiber, 23 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 869854000136.

This product is a good source of vitamin c and vitamin a but is high in sugars.

Orange Is The New Snack Juice is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 331% of DV

A serving of 1 BOTTLE (360 ml) of orange is the new snack juice has 331% of the recommended daily intake of sugars.

Vitamin C 685% of DV

A serving of 1 BOTTLE (360 ml) of orange is the new snack juice has 685% of the recommended daily needs of vitamin c.

Vitamin A 2160% of DV

A serving of 1 BOTTLE (360 ml) of orange is the new snack juice has 2160% of the recommended daily needs of vitamin a.

Ingredient List

  • Orange Juice
  • Carrot Juice
  • Lemon Juice
  • Ginger Juice
  • Maca
UPC Code: 869854000136
Orange Is The New Snack Juice UPC Bar Code UPC: 869854000136

Nutrition Facts

Serving Size 1 BOTTLE (360 ml)

Amount Per Serving
Calories 158 Calories from Fat 5
% Daily Value*
Total Fat 0.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 38g 46%
Dietary Fiber 2.2g 32%
Sugars 23g
Protein 3g
Vitamin A 2160% Vitamin C 685%
Calcium 17% Iron 29%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 44 Calories from Fat 1
% Daily Value*
Total Fat 0.1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 29mg 4%
Total Carbohydrate 10.6g 13%
Dietary Fiber 0.6g 9%
Sugars 6g
Protein 1g
Vitamin A 600% Vitamin C 190%
Calcium 5% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Orange Is The New Snack Juice Nutritional Value

Nutrient Suggested Serving 1 BOTTLE (360 ml) Standard Serving 100g
Energy158 kcal (28%)44 kcal (8%)
Protein2.99 g (21%)0.83 g (6%)
Total Lipid (fat)0.5 g (3%)0.14 g (1%)
Carbohydrate, By Difference38.02 g (46%)10.56 g (13%)
Fiber, Total Dietary2.2 g (32%)0.6 g (9%)
Sugars, Total23 g (331%)6.39 g (92%)
Calcium, Ca61 mg (17%)17 mg (5%)
Iron, Fe1.44 mg (29%)0.4 mg (8%)
Sodium, Na104 mg (16%)29 mg (4%)
Vitamin C, Total Ascorbic Acid114.1 mg (685%)31.7 mg (190%)
Vitamin A, Iu29999 IU (2160%)8333 IU (600%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Quality Produced Llc Orange Is The New Snack Juice with 158 calories? A brisk walk for 34 minutes, jogging for 16 minutes, or hiking for 26 minutes will help your burn off the calories in orange is the new snack juice.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less33 minutes
Dancing29 minutes
Golfing29 minutes
Hiking26 minutes
Light Gardening29 minutes
Stretching53 minutes
Walking - 3.5 mph34 minutes
Weight Training - light workout44 minutes
Aerobics20 minutes
Basketball22 minutes
Bicycling - 10 mph or more16 minutes
Running - 5 mph16 minutes
Swimming19 minutes
Walking - 4.5 mph21 minutes
Weight Training - vigorous workout22 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium