Organic Fruit Yogurt Smoothie - 70 calories
Manufacturer The Hain Celestial Group, Inc.
Product Information and Ingredients
Organic Fruit Yogurt Smoothie is manufactured by The Hain Celestial Group, Inc. with a suggested serving size of 1 POUCH (120 g) and 70 calories per serving. The nutritional value of a suggested serving of organic fruit yogurt smoothie includes 2 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 1 grams of dietary fiber, 14 grams of sugar and 1 grams of proteins.
The product's manufacturer code is UPC: 023923330115.
This product is high in sugars.
Organic Fruit Yogurt Smoothie is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sugars 67% of DV
A serving of 1 POUCH (120 g) of organic fruit yogurt smoothie has 67% of the recommended daily intake of sugars.
Ingredient List
- Organic Banana Puree
- Organic Peach Puree Concentrate
- Water
- Organic Yogurt (organic Cultured Pasteurized Milk)
- Calcium Citrate Malate
- Citric Acid
- Ascorbic Acid (vitamin C)
- Cholecalciferol (vitamin D)
Nutrition Facts
Serving Size 1 POUCH (120 g)
Amount Per Serving | ||
---|---|---|
Calories 70 | Calories from Fat 5 | |
% Daily Value* | ||
Total Fat 0.5g | 1% | |
Saturated Fat 0.6g | 4% | |
Trans Fat 0g | ||
Cholesterol 2mg | 1% | |
Sodium 0mg | 0% | |
Total Carbohydrate 15g | 6% | |
Dietary Fiber 1g | 5% | |
Sugars 14g | ||
Protein 1g |
Vitamin A 0% | Vitamin C 14% |
Calcium 15% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 58 | Calories from Fat 4 | |
% Daily Value* | ||
Total Fat 0.4g | 1% | |
Saturated Fat 0.5g | 3% | |
Trans Fat 0g | ||
Cholesterol 2mg | 1% | |
Sodium 12mg | 1% | |
Total Carbohydrate 12.5g | 5% | |
Dietary Fiber 0.8g | 4% | |
Sugars 12g | ||
Protein 1g |
Vitamin A 0% | Vitamin C 12% |
Calcium 12% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Organic Fruit Yogurt Smoothie Nutritional Value
Nutrient | Suggested Serving 1 POUCH (120 g) | Standard Serving 100g |
---|---|---|
Energy | 70 kcal (4%) | 58 kcal (3%) |
Protein | 1 g (2%) | 0.83 g (2%) |
Total Lipid (fat) | 0.5 g (1%) | 0.42 g (1%) |
Carbohydrate, By Difference | 15 g (6%) | 12.5 g (5%) |
Fiber, Total Dietary | 1 g (5%) | 0.8 g (4%) |
Sugars, Total | 14 g (67%) | 11.67 g (56%) |
Calcium, Ca | 160 mg (15%) | 133 mg (12%) |
Iron, Fe | 0.2 mg (1%) | 0.17 mg (1%) |
Potassium, K | 200 mg (5%) | 167 mg (4%) |
Sodium, Na | 14 mg (1%) | 12 mg (1%) |
Vitamin C, Total Ascorbic Acid | 7 mg (14%) | 5.8 mg (12%) |
Fatty Acids, Total Saturated | 0.6 g (4%) | 0.5 g (3%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 2 mg (1%) | 2 mg (1%) |
Calories Burn off Time
How long would it take to burn off The Hain Celestial Group, Inc. Organic Fruit Yogurt Smoothie with 70 calories? A brisk walk for 15 minutes, jogging for 7 minutes, or hiking for 12 minutes will help your burn off the calories in organic fruit yogurt smoothie.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 15 minutes |
Dancing | 13 minutes |
Golfing | 13 minutes |
Hiking | 12 minutes |
Light Gardening | 13 minutes |
Stretching | 23 minutes |
Walking - 3.5 mph | 15 minutes |
Weight Training - light workout | 19 minutes |
Aerobics | 9 minutes |
Basketball | 10 minutes |
Bicycling - 10 mph or more | 7 minutes |
Running - 5 mph | 7 minutes |
Swimming | 8 minutes |
Walking - 4.5 mph | 9 minutes |
Weight Training - vigorous workout | 10 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium