Organic Italian Cheese Mini Ravioli - 340 calories

Manufacturer United Natural Foods, Inc.

Product Information and Ingredients

Organic Italian Cheese Mini Ravioli is manufactured by United Natural Foods, Inc. with a suggested serving size of 1 BOWL (227 g) and 340 calories per serving. The nutritional value of a suggested serving of organic italian cheese mini ravioli includes 41 mg of cholesterol, 0 mg of sodium, 50 grams of carbohydrates, 3 grams of dietary fiber, 3 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 785030021026.

This product is a good source of vitamin c and vitamin a .

Calories from fat: a total of 26.5% of the calories in the suggested servig of this product come from fat.

Vitamin C 102% of DV

A serving of 1 BOWL (227 g) of organic italian cheese mini ravioli has 102% of the recommended daily needs of vitamin c.

Vitamin A 68% of DV

A serving of 1 BOWL (227 g) of organic italian cheese mini ravioli has 68% of the recommended daily needs of vitamin a.

Ingredient List

  • Organic Half & Half (organic Milk
  • Organic Cream)
  • Organic Unbleached Wheat Flour
  • Water
  • Organic Red Bell Pepper
  • Organic Asparagus
  • Organic Green Peas
  • Organic Semolina Flour
  • Organic Parmesan Cheese (organic Milk
  • Cheese Cultures
  • Enzymes
  • Salt)
  • Organic Eggs
  • Organic Modified Food Starch
  • Organic Potato Flakes
  • Organic Granulated Garlic
  • Organic Mozzarella Cheese (organic Milk
  • Cheese Cultures
  • Enzymes
  • Salt)
  • Sea Salt
  • Organic Dehydrated Onion
  • Organic Turmeric
  • Organic Black Pepper

Nutrition Facts

Serving Size 1 BOWL (227 g)

Amount Per Serving
Calories 340 Calories from Fat 90
% Daily Value*
Total Fat 10g 35%
Saturated Fat 6g 68%
Trans Fat 0g
Cholesterol 41mg 31%
Sodium 0mg 0%
Total Carbohydrate 50g 38%
Dietary Fiber 3g 27%
Sugars 3g
Protein 14g
Vitamin A 68% Vitamin C 102%
Calcium 35% Iron 46%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 150 Calories from Fat 40
% Daily Value*
Total Fat 4.4g 15%
Saturated Fat 2.6g 30%
Trans Fat 0g
Cholesterol 18mg 14%
Sodium 211mg 20%
Total Carbohydrate 22g 17%
Dietary Fiber 1.3g 12%
Sugars 1g
Protein 6g
Vitamin A 30% Vitamin C 45%
Calcium 15% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Organic Italian Cheese Mini Ravioli Nutritional Value

Nutrient Suggested Serving 1 BOWL (227 g) Standard Serving 100g
Energy340 kcal (39%)150 kcal (17%)
Protein14.01 g (62%)6.17 g (27%)
Total Lipid (fat)10.01 g (35%)4.41 g (15%)
Carbohydrate, By Difference50.01 g (38%)22.03 g (17%)
Fiber, Total Dietary3 g (27%)1.3 g (12%)
Sugars, Total3 g (27%)1.32 g (12%)
Calcium, Ca200 mg (35%)88 mg (15%)
Iron, Fe3.61 mg (46%)1.59 mg (20%)
Potassium, K261 mg (13%)115 mg (6%)
Sodium, Na479 mg (45%)211 mg (20%)
Vitamin C, Total Ascorbic Acid27 mg (102%)11.9 mg (45%)
Vitamin A, Iu1500 IU (68%)661 IU (30%)
Fatty Acids, Total Saturated5.99 g (68%)2.64 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol41 mg (31%)18 mg (14%)

Calories Burn off Time

How long would it take to burn off United Natural Foods, Inc. Organic Italian Cheese Mini Ravioli with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in organic italian cheese mini ravioli.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics43 minutes
Basketball47 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout47 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium