Organic Multigrain Mini Pita Bread - 80 calories

Manufacturer Target Stores

Product Information and Ingredients

Organic Multigrain Mini Pita Bread is manufactured by Target Stores with a suggested serving size of 1 PITA BREAD (35 g) and 80 calories per serving. The nutritional value of a suggested serving of organic multigrain mini pita bread includes 0 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 085239009505.

Organic Multigrain Mini Pita Bread is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Water
  • Organic Whole Wheat Flour
  • Organic Wheat Flour
  • Organic Wheat Gluten
  • Organic Oat Fiber
  • Organic Potato Flour
  • Yeast
  • Organic Grain Blend (organic Corn Grits
  • Organic Flaxseed
  • Organic Sesame Seeds
  • Organic Millet
  • Organic Sunflower Seeds
  • Organic Rolled Oats
  • Organic Spelt)
  • Organic Soy Oil
  • Organic Sugar
  • Cultured Organic Wheat Starch (to Maintain Freshness)
  • Sea Salt
  • Organic Natural Grain Dextrin
  • Organic Fruit Juice
  • Organic Guar Gum
  • Enzymes
UPC Code: 085239009505
Organic Multigrain Mini Pita Bread UPC Bar Code UPC: 085239009505

Nutrition Facts

Serving Size 1 PITA BREAD (35 g)

Amount Per Serving
Calories 80 Calories from Fat 9
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 15g 2%
Dietary Fiber 0g 0%
Sugars 1g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 229 Calories from Fat 26
% Daily Value*
Total Fat 2.9g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 400mg 6%
Total Carbohydrate 42.9g 5%
Dietary Fiber 0g 0%
Sugars 3g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Organic Multigrain Mini Pita Bread Nutritional Value

Nutrient Suggested Serving 1 PITA BREAD (35 g) Standard Serving 100g
Energy80 kcal (1%)229 kcal (4%)
Protein4 g (3%)11.43 g (8%)
Total Lipid (fat)1 g (1%)2.86 g (2%)
Carbohydrate, By Difference15 g (2%)42.86 g (5%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (1%)2.86 g (4%)
Calcium, Ca33 mg (1%)94 mg (3%)
Iron, Fe1 mg (2%)2.86 mg (6%)
Potassium, K60 mg (0%)171 mg (1%)
Sodium, Na140 mg (2%)400 mg (6%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Target Stores Organic Multigrain Mini Pita Bread with 80 calories? A brisk walk for 17 minutes, jogging for 8 minutes, or hiking for 13 minutes will help your burn off the calories in organic multigrain mini pita bread.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less17 minutes
Dancing15 minutes
Golfing15 minutes
Hiking13 minutes
Light Gardening15 minutes
Stretching27 minutes
Walking - 3.5 mph17 minutes
Weight Training - light workout22 minutes
Aerobics10 minutes
Basketball11 minutes
Bicycling - 10 mph or more8 minutes
Running - 5 mph8 minutes
Swimming9 minutes
Walking - 4.5 mph11 minutes
Weight Training - vigorous workout11 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium