Organic Pizza - 280 calories

Manufacturer Winn-dixie Stores, Inc.

Product Information and Ingredients

Organic Pizza is manufactured by Winn-dixie Stores, Inc. with a suggested serving size of 0.33 PIZZA (118 g) and 280 calories per serving. The nutritional value of a suggested serving of organic pizza includes 25 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 02114026673.

Calories from fat: a total of 41.79% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Crust ([organic Wheat Flour
  • Water
  • Organic Olive Oil
  • Yeast
  • 2% Or Less: Organic Sugar
  • Salt
  • Organic Soy Lecithin
  • Organic Oat Flour
  • Ascorbic Acid
  • Enzymes]
  • Organic Olive Oil)
  • Organic Sauce (water
  • Organic Tomato Paste
  • Sea Salt
  • Organic Sugar
  • Organic Spices
  • Organic Dehydrated Onion
  • Organic Dehydrated Garlic)
  • Organic Low Moisture Part Skim Mozzarella Cheese (pasteurized Organic Part Skim Milk
  • Cheese Cultures
  • Salt
  • Microbial Enzymes)
  • Organic Uncured Beef Pepperoni (organic Beef
  • Sea Salt
  • Organic Sugar
  • Organic Spices
  • Organic Paprika
  • Celery Juice Powder
  • Organic Rosemary Extract
  • Organic Garlic Powder
  • Lactic Acid Starter Culture)

Nutrition Facts

Serving Size 0.33 PIZZA (118 g)

Amount Per Serving
Calories 280 Calories from Fat 117
% Daily Value*
Total Fat 13g 24%
Saturated Fat 5g 30%
Trans Fat 0g
Cholesterol 25mg 10%
Sodium 0mg 0%
Total Carbohydrate 25g 10%
Dietary Fiber 2g 9%
Sugars 2g
Protein 14g
Vitamin A 5% Vitamin C 9%
Calcium 18% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 237 Calories from Fat 99
% Daily Value*
Total Fat 11g 20%
Saturated Fat 4.2g 25%
Trans Fat 0g
Cholesterol 21mg 8%
Sodium 593mg 29%
Total Carbohydrate 21.2g 8%
Dietary Fiber 1.7g 8%
Sugars 2g
Protein 12g
Vitamin A 4% Vitamin C 8%
Calcium 15% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Organic Pizza Nutritional Value

Nutrient Suggested Serving 0.33 PIZZA (118 g) Standard Serving 100g
Energy280 kcal (17%)237 kcal (14%)
Protein13.99 g (32%)11.86 g (27%)
Total Lipid (fat)13 g (24%)11.02 g (20%)
Carbohydrate, By Difference25 g (10%)21.19 g (8%)
Fiber, Total Dietary2 g (9%)1.7 g (8%)
Sugars, Total1.99 g (9%)1.69 g (8%)
Calcium, Ca199 mg (18%)169 mg (15%)
Iron, Fe0.37 mg (2%)0.31 mg (2%)
Sodium, Na700 mg (34%)593 mg (29%)
Vitamin C, Total Ascorbic Acid4.8 mg (9%)4.1 mg (8%)
Vitamin A, Iu199 IU (5%)169 IU (4%)
Fatty Acids, Total Saturated5 g (30%)4.24 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (10%)21 mg (8%)

Calories Burn off Time

How long would it take to burn off Winn-dixie Stores, Inc. Organic Pizza with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in organic pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less58 minutes
Dancing51 minutes
Golfing51 minutes
Hiking47 minutes
Light Gardening51 minutes
Stretching93 minutes
Walking - 3.5 mph61 minutes
Weight Training - light workout78 minutes
Aerobics35 minutes
Basketball38 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming33 minutes
Walking - 4.5 mph37 minutes
Weight Training - vigorous workout38 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium