Organic Spaghetti & Beetballs - 390 calories

Manufacturer Intec Laboratories

Product Information and Ingredients

Organic Spaghetti & Beetballs is manufactured by Intec Laboratories with a suggested serving size of 1 CONATINER (312 g) and 390 calories per serving. The nutritional value of a suggested serving of organic spaghetti & beetballs includes 75 mg of cholesterol, 0 mg of sodium, 54 grams of carbohydrates, 5 grams of dietary fiber, 7 grams of sugar and 19 grams of proteins.

The product's manufacturer code is UPC: 0848737003686.

This product is a good source of protein and vitamin a but is high in sodium.

Calories from fat: a total of 18.44% of the calories in the suggested servig of this product come from fat.

Protein 116% of DV

A serving of 1 CONATINER (312 g) of organic spaghetti & beetballs has 116% of the recommended daily needs of protein.

Sodium 142% of DV

A serving of 1 CONATINER (312 g) of organic spaghetti & beetballs has 142% of the recommended daily intake of sodium.

Vitamin A 109% of DV

A serving of 1 CONATINER (312 g) of organic spaghetti & beetballs has 109% of the recommended daily needs of vitamin a.

Ingredient List

  • Beet And Mushroom Meatless Beetballs* (vegetable Beetball Mix* [mushroom*
  • Parmesan Cheese* [pasteurized Cow's Milk*
  • Salt
  • Cheese Cultures
  • Enzymes)
  • Onion*
  • Carrot*
  • Celery*
  • Tomato Paste* (tomato*
  • Citric Acid)
  • Garlic Puree*
  • Extra Virgin Olive Oil*
  • Salt
  • Black Pepper*]
  • Cooked Brown Rice* (brown Rice*
  • Water)
  • Egg*
  • Roasted Beets*
  • Panko Breadcrumbs* (wheat Flour*
  • Yeast
  • Salt
  • Expeller Pressed Palm Oil*)
  • Parsley*
  • Extra Virgin Olive Oil*}
  • Cooked Spaghetti* [spaghetti* (semolina Flour*
  • Water
  • Pasteurized Egg*)
  • Water]
  • Marinara Sauce*
  • (tomato*
  • Garlic Puree*
  • Sugar
  • Extra Virgin Olive Oil*
  • Thyme*
  • Water
  • Salt
  • Basil*
  • Black Pepper
  • Bat Leaf*)
  • Parmesan Cheese* (cultured Pasteurized Cow's Milk*
  • Salt
  • Cheese Cultures
  • Enzymes)

Nutrition Facts

Serving Size 1 CONATINER (312 g)

Amount Per Serving
Calories 390 Calories from Fat 72
% Daily Value*
Total Fat 8g 38%
Saturated Fat 4.5g 70%
Trans Fat 0g
Cholesterol 75mg 78%
Sodium 0mg 0%
Total Carbohydrate 54g 56%
Dietary Fiber 5g 62%
Sugars 7g
Protein 19g
Vitamin A 109% Vitamin C 78%
Calcium 84% Iron 62%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 125 Calories from Fat 23
% Daily Value*
Total Fat 2.6g 12%
Saturated Fat 1.4g 22%
Trans Fat 0g
Cholesterol 24mg 25%
Sodium 349mg 45%
Total Carbohydrate 17.3g 18%
Dietary Fiber 1.6g 20%
Sugars 2g
Protein 6g
Vitamin A 35% Vitamin C 25%
Calcium 27% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Organic Spaghetti & Beetballs Nutritional Value

Nutrient Suggested Serving 1 CONATINER (312 g) Standard Serving 100g
Energy390 kcal (61%)125 kcal (20%)
Protein19 g (116%)6.09 g (37%)
Total Lipid (fat)7.99 g (38%)2.56 g (12%)
Carbohydrate, By Difference54.01 g (56%)17.31 g (18%)
Fiber, Total Dietary5 g (62%)1.6 g (20%)
Sugars, Total6.99 g (87%)2.24 g (28%)
Calcium, Ca349 mg (84%)112 mg (27%)
Iron, Fe3.59 mg (62%)1.15 mg (20%)
Sodium, Na1089 mg (142%)349 mg (45%)
Vitamin C, Total Ascorbic Acid15 mg (78%)4.8 mg (25%)
Vitamin A, Iu1750 IU (109%)561 IU (35%)
Fatty Acids, Total Saturated4.49 g (70%)1.44 g (22%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol75 mg (78%)24 mg (25%)

Calories Burn off Time

How long would it take to burn off Intec Laboratories Organic Spaghetti & Beetballs with 390 calories? A brisk walk for 85 minutes, jogging for 40 minutes, or hiking for 65 minutes will help your burn off the calories in organic spaghetti & beetballs.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less81 minutes
Dancing71 minutes
Golfing71 minutes
Hiking65 minutes
Light Gardening71 minutes
Stretching130 minutes
Walking - 3.5 mph85 minutes
Weight Training - light workout108 minutes
Aerobics49 minutes
Basketball53 minutes
Bicycling - 10 mph or more40 minutes
Running - 5 mph40 minutes
Swimming46 minutes
Walking - 4.5 mph51 minutes
Weight Training - vigorous workout53 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium