Organic Spinach & Cheese Ravioli - 260 calories

Manufacturer Other

Product Information and Ingredients

Organic Spinach & Cheese Ravioli is manufactured by Other with a suggested serving size of 1 cup (107 g) and 260 calories per serving. The nutritional value of a suggested serving of organic spinach & cheese ravioli includes 55 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 4 grams of dietary fiber, 5 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 877448003074.

Calories from fat: a total of 34.62% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Organic Filling (organic Ricotta Cheese (organic Milk
  • Organic Vinegar
  • Salt)
  • Organic Baby Spinach
  • Organic Low-moisture Mozzarella Cheese (pasteurized Organic Milk
  • Cheese Cultures
  • Sea Salt
  • Vegetable Enzymes)
  • Organic Bread Crumbs (organic Wheat Flour
  • Water
  • Salt)
  • Organic Sweet Whey
  • Organic Sunflower Oil
  • Organic Unsalted Butter (organic Sweet Cream)
  • Cellulose & Organic Psyllium Fiber
  • 2% Or Less Of Salt
  • Natural Flavors
  • Organic Potato Starch
  • Organic Garlic
  • Organic Spice) Organic Pasta (organic Durum Wheat Flour
  • Organic Eggs
  • Water)
UPC Code: 877448003074
Organic Spinach & Cheese Ravioli UPC Bar Code UPC: 877448003074

Nutrition Facts

Serving Size 1 cup (107 g)

Amount Per Serving
Calories 260 Calories from Fat 90
% Daily Value*
Total Fat 10g 16%
Saturated Fat 4.5g 24%
Trans Fat 0g
Cholesterol 55mg 20%
Sodium 0mg 0%
Total Carbohydrate 33g 12%
Dietary Fiber 4g 17%
Sugars 5g
Protein 11g
Vitamin A 21% Vitamin C 9%
Calcium 12% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 243 Calories from Fat 84
% Daily Value*
Total Fat 9.4g 15%
Saturated Fat 4.2g 23%
Trans Fat 0g
Cholesterol 51mg 18%
Sodium 495mg 22%
Total Carbohydrate 30.8g 11%
Dietary Fiber 3.7g 16%
Sugars 5g
Protein 10g
Vitamin A 20% Vitamin C 8%
Calcium 12% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Organic Spinach & Cheese Ravioli Nutritional Value

Nutrient Suggested Serving 1 cup (107 g) Standard Serving 100g
Energy260 kcal (14%)243 kcal (13%)
Protein11 g (23%)10.28 g (22%)
Total Lipid (fat)10 g (16%)9.35 g (15%)
Carbohydrate, By Difference33 g (12%)30.84 g (11%)
Fiber, Total Dietary4 g (17%)3.7 g (16%)
Sugars, Total5 g (21%)4.67 g (20%)
Calcium, Ca150 mg (12%)140 mg (12%)
Iron, Fe1.44 mg (9%)1.35 mg (8%)
Sodium, Na530 mg (24%)495 mg (22%)
Vitamin C, Total Ascorbic Acid4.8 mg (9%)4.5 mg (8%)
Vitamin A, Iu1000 IU (21%)935 IU (20%)
Fatty Acids, Total Saturated4.51 g (24%)4.21 g (23%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol55 mg (20%)51 mg (18%)

Calories Burn off Time

How long would it take to burn off Other Organic Spinach & Cheese Ravioli with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in organic spinach & cheese ravioli.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium