Organic Thin Crust Pizza - 271 calories

Manufacturer Wegmans Food Markets, Inc.

Product Information and Ingredients

Organic Thin Crust Pizza is manufactured by Wegmans Food Markets, Inc. with a suggested serving size of 0.33 PIZZA (123 g) and 271 calories per serving. The nutritional value of a suggested serving of organic thin crust pizza includes 30 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 077890380819.

This product is high in saturated fats.

Calories from fat: a total of 43.17% of the calories in the suggested servig of this product come from fat.

Saturated Fats 37% of DV

A serving of 0.33 PIZZA (123 g) of organic thin crust pizza has 37% of the recommended daily intake of saturated fats.

Ingredient List

  • Crust (organic Wheat Flour
  • Water
  • Organic Olive Oil
  • Yeast
  • Organic Evaporated Cane Sugar
  • Salt
  • Organic Soy Lecithin
  • Organic Oat Flour
  • Ascorbic Acid
  • Enzymes)
  • Cheeses (organic Whole Milk Mozzarella Cheese [pasteurized Organic Milk
  • Cheese Cultures
  • Sea Salt
  • Vegetable Enzymes]
  • Organic Parmesan Cheese [grade A Skim Milk
  • Salt
  • Cultures
  • Enzymes])
  • Sauce (water
  • Organic Tomato Paste
  • Sea Salt
  • Organic Tomato Paste
  • Sea Salt
  • Organic Evaporated Cane Sugar
  • Organic Spices
  • Organic Dehydrated Onions
  • Organic Dehydrated Garlic)
  • Organic Tomatoes
  • Organic Olive Oil
  • Organic Basil

Nutrition Facts

Serving Size 0.33 PIZZA (123 g)

Amount Per Serving
Calories 271 Calories from Fat 117
% Daily Value*
Total Fat 13g 25%
Saturated Fat 6g 37%
Trans Fat 0g
Cholesterol 30mg 12%
Sodium 0mg 0%
Total Carbohydrate 26g 11%
Dietary Fiber 2g 10%
Sugars 3g
Protein 12g
Vitamin A 7% Vitamin C 18%
Calcium 19% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 220 Calories from Fat 95
% Daily Value*
Total Fat 10.6g 20%
Saturated Fat 4.9g 30%
Trans Fat 0g
Cholesterol 24mg 10%
Sodium 423mg 22%
Total Carbohydrate 21.1g 9%
Dietary Fiber 1.6g 8%
Sugars 2g
Protein 10g
Vitamin A 6% Vitamin C 15%
Calcium 15% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Organic Thin Crust Pizza Nutritional Value

Nutrient Suggested Serving 0.33 PIZZA (123 g) Standard Serving 100g
Energy271 kcal (17%)220 kcal (14%)
Protein12 g (29%)9.76 g (24%)
Total Lipid (fat)13 g (25%)10.57 g (20%)
Carbohydrate, By Difference26 g (11%)21.14 g (9%)
Fiber, Total Dietary2 g (10%)1.6 g (8%)
Sugars, Total3 g (15%)2.44 g (12%)
Calcium, Ca200 mg (19%)163 mg (15%)
Iron, Fe0.73 mg (5%)0.59 mg (4%)
Sodium, Na520 mg (27%)423 mg (22%)
Vitamin C, Total Ascorbic Acid9 mg (18%)7.3 mg (15%)
Vitamin A, Iu300 IU (7%)244 IU (6%)
Fatty Acids, Total Saturated6 g (37%)4.88 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (12%)24 mg (10%)

Calories Burn off Time

How long would it take to burn off Wegmans Food Markets, Inc. Organic Thin Crust Pizza with 271 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in organic thin crust pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium