Pasta Carbonara - 440 calories

Manufacturer Safeway, Inc.

Product Information and Ingredients

Pasta Carbonara is manufactured by Safeway, Inc. with a suggested serving size of 1 cup (220 g) and 440 calories per serving. The nutritional value of a suggested serving of pasta carbonara includes 90 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 1.1 grams of dietary fiber, 4 grams of sugar and 22 grams of proteins.

The product's manufacturer code is UPC: 021130068920.

This product is a good source of protein but is high in fat, sodium, saturated fats and cholesterol.

Calories from fat: a total of 49.09% of the calories in the suggested servig of this product come from fat.

Protein 95% of DV

A serving of 1 cup (220 g) of pasta carbonara has 95% of the recommended daily needs of protein.

Fat 81% of DV

A serving of 1 cup (220 g) of pasta carbonara has 81% of the recommended daily intake of fat.

Sodium 83% of DV

A serving of 1 cup (220 g) of pasta carbonara has 83% of the recommended daily intake of sodium.

Saturated Fats 121% of DV

A serving of 1 cup (220 g) of pasta carbonara has 121% of the recommended daily intake of saturated fats.

Cholesterol 66% of DV

A serving of 1 cup (220 g) of pasta carbonara has 66% of the recommended daily intake of cholesterol.

Ingredient List

  • Linguine Pasta (water
  • Linguine Pasta [durum Semolina Flour
  • Niacin
  • Ferrous Sulfate (iron)
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid])
  • Milk (whole Milk
  • Vitamin D Added)
  • Chicken (chicken Breast
  • Water
  • Salt
  • Potassium Phosphates)
  • Cream
  • Uncured Bacon - No Nitrite Or Nitrates Added Except As Naturally Occurring In The Celery Juice (pork Bellies
  • Water
  • Sodium Lactate
  • Salt
  • Turbinado Sugar
  • Spice Extractives
  • Celery Juice
  • Lactic Acid Starter Culture)
  • Parmesan Cheese (pasteurized Cultured Milk
  • Salt
  • Enzymes)
  • Romano Cheese (sheep Milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Powdered Cellulose [as Anti-caking])
  • Peas
  • Cultured Dextrose
  • Eggs
  • Garlic
  • Lactic Acid
  • Potassium Phosphates
  • Modified Corn Starch
  • Sea Salt
  • White Pepper
UPC Code: 021130068920
Pasta Carbonara UPC Bar Code UPC: 021130068920

Nutrition Facts

Serving Size 1 cup (220 g)

Amount Per Serving
Calories 440 Calories from Fat 216
% Daily Value*
Total Fat 24g 81%
Saturated Fat 11g 121%
Trans Fat 0g
Cholesterol 90mg 66%
Sodium 0mg 0%
Total Carbohydrate 33g 24%
Dietary Fiber 1.1g 10%
Sugars 4g
Protein 22g
Vitamin A 33% Vitamin C 4%
Calcium 34% Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 200 Calories from Fat 98
% Daily Value*
Total Fat 10.9g 37%
Saturated Fat 5g 55%
Trans Fat 0g
Cholesterol 41mg 30%
Sodium 409mg 37%
Total Carbohydrate 15g 11%
Dietary Fiber 0.5g 4%
Sugars 2g
Protein 10g
Vitamin A 15% Vitamin C 2%
Calcium 15% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Pasta Carbonara Nutritional Value

Nutrient Suggested Serving 1 cup (220 g) Standard Serving 100g
Energy440 kcal (48%)200 kcal (22%)
Protein22 g (95%)10 g (43%)
Total Lipid (fat)24 g (81%)10.91 g (37%)
Carbohydrate, By Difference33 g (24%)15 g (11%)
Fiber, Total Dietary1.1 g (10%)0.5 g (4%)
Sugars, Total4 g (35%)1.82 g (16%)
Calcium, Ca200 mg (34%)91 mg (15%)
Iron, Fe1.43 mg (17%)0.65 mg (8%)
Sodium, Na900 mg (83%)409 mg (37%)
Vitamin C, Total Ascorbic Acid1.1 mg (4%)0.5 mg (2%)
Vitamin A, Iu750 IU (33%)341 IU (15%)
Fatty Acids, Total Saturated11 g (121%)5 g (55%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol90 mg (66%)41 mg (30%)

Calories Burn off Time

How long would it take to burn off Safeway, Inc. Pasta Carbonara with 440 calories? A brisk walk for 96 minutes, jogging for 45 minutes, or hiking for 73 minutes will help your burn off the calories in pasta carbonara.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less92 minutes
Dancing80 minutes
Golfing80 minutes
Hiking73 minutes
Light Gardening80 minutes
Stretching147 minutes
Walking - 3.5 mph96 minutes
Weight Training - light workout122 minutes
Aerobics55 minutes
Basketball60 minutes
Bicycling - 10 mph or more45 minutes
Running - 5 mph45 minutes
Swimming52 minutes
Walking - 4.5 mph58 minutes
Weight Training - vigorous workout60 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium