Peanut Butter Cup Bar Cake - 330 calories
Manufacturer Target Stores
Product Information and Ingredients
Peanut Butter Cup Bar Cake is manufactured by Target Stores with a suggested serving size of 2.8 ONZ (79 g) and 330 calories per serving. The nutritional value of a suggested serving of peanut butter cup bar cake includes 30 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 1 grams of dietary fiber, 23 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 085239430408.
This product is high in fat, sugars and saturated fats.
Calories from fat: a total of 60% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Fat 27% of DV
A serving of 2.8 ONZ (79 g) of peanut butter cup bar cake has 27% of the recommended daily intake of fat.
Sugars 73% of DV
A serving of 2.8 ONZ (79 g) of peanut butter cup bar cake has 73% of the recommended daily intake of sugars.
Saturated Fats 47% of DV
A serving of 2.8 ONZ (79 g) of peanut butter cup bar cake has 47% of the recommended daily intake of saturated fats.
Ingredient List
- Sugar
- Soybean Oil
- Enriched Bleached Flour (wheat Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Eggs
- Partially Hydrogenated Palm Kernel Oil
- Water
- Milk
- Cream
- Chocolate Liquor
- Peanuts
- Corn Syrup
- Modified Food Starch
- Cocoa Processed With Alkali
- Butter
- Dextrose
- Whey
- Polysorbate 60
- Carbohydrate Gum
- Artificial Flavor
- Cocoa Butter
- Soy Lecithin
- Sodium Stearoyl Lactylate
- Nonfat Milk
- Partially Hydrogenated Soybean Oil
- Partially Hydrogenated Palm Kernel Oil
- Corn Starch
- Mono- And Diglycerides
- Baking Soda
- Caramel Color
- Tricalcium Phosphate
- Sodium Aluminum Phosphate
- Salt
- Natural Flavor
- Soy Flour
- Propylene Glycol
- Mono- And Diesters Of Fatty Acids
- Sulfites
- Ascorbic Acid (dough Conditioner)
- Citric Acid
- Sorbitan Monostearate
- Gelatin
- Sodium Citrate
- Carrageenan
- Potassium Sorbate (preservative)
- Sodium Phosphate
- Annatto (color)
- Xanthan Gum
- Red 40 Lake
- Yellow 5 Lake
- Yellow 6 Lake
- Blue 1 Lake
- Carnauba Wax
- Titanium Dioxide (color)
- Resinous Glaze
- Maltodextrin
- Monocalcium Phosphate
- Sodium Caseinate
- Tetrasodium Pyrophosphate
- Wheat Starch
- Yellow 5
- Yellow 6
Nutrition Facts
Serving Size 2.8 ONZ (79 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 330 | Calories from Fat 198 | |
| % Daily Value* | ||
| Total Fat 22g | 27% | |
| Saturated Fat 12g | 47% | |
| Trans Fat 0.5g | ||
| Cholesterol 30mg | 8% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 32g | 8% | |
| Dietary Fiber 1g | 3% | |
| Sugars 23g | ||
| Protein 3g | ||
| Vitamin A 2% | Vitamin C 0% |
| Calcium 1% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 418 | Calories from Fat 251 | |
| % Daily Value* | ||
| Total Fat 27.9g | 34% | |
| Saturated Fat 15.2g | 60% | |
| Trans Fat 0.63g | ||
| Cholesterol 38mg | 10% | |
| Sodium 266mg | 9% | |
| Total Carbohydrate 40.5g | 11% | |
| Dietary Fiber 1.3g | 4% | |
| Sugars 29g | ||
| Protein 4g | ||
| Vitamin A 2% | Vitamin C 0% |
| Calcium 2% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Peanut Butter Cup Bar Cake Nutritional Value
| Nutrient | Suggested Serving 2.8 ONZ (79 g) | Standard Serving 100g |
|---|---|---|
| Energy | 330 kcal (13%) | 418 kcal (17%) |
| Protein | 3 g (5%) | 3.8 g (6%) |
| Total Lipid (fat) | 22 g (27%) | 27.85 g (34%) |
| Carbohydrate, By Difference | 32 g (8%) | 40.51 g (11%) |
| Fiber, Total Dietary | 1 g (3%) | 1.3 g (4%) |
| Sugars, Total | 23 g (73%) | 29.11 g (92%) |
| Calcium, Ca | 20 mg (1%) | 25 mg (2%) |
| Iron, Fe | 1.44 mg (6%) | 1.82 mg (8%) |
| Sodium, Na | 210 mg (7%) | 266 mg (9%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 100 IU (2%) | 127 IU (2%) |
| Fatty Acids, Total Saturated | 12 g (47%) | 15.19 g (60%) |
| Fatty Acids, Total Trans | 0.5 g (2%) | 0.63 g (2%) |
| Cholesterol | 30 mg (8%) | 38 mg (10%) |
Calories Burn off Time
How long would it take to burn off Target Stores Peanut Butter Cup Bar Cake with 330 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in peanut butter cup bar cake.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 69 minutes |
| Dancing | 60 minutes |
| Golfing | 60 minutes |
| Hiking | 55 minutes |
| Light Gardening | 60 minutes |
| Stretching | 110 minutes |
| Walking - 3.5 mph | 72 minutes |
| Weight Training - light workout | 92 minutes |
| Aerobics | 41 minutes |
| Basketball | 45 minutes |
| Bicycling - 10 mph or more | 34 minutes |
| Running - 5 mph | 34 minutes |
| Swimming | 39 minutes |
| Walking - 4.5 mph | 43 minutes |
| Weight Training - vigorous workout | 45 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium