Peppersweet Filled With Fresh Cheese - 249 calories

Manufacturer Die Kasemacher

Product Information and Ingredients

Peppersweet Filled With Fresh Cheese is manufactured by Die Kasemacher with a suggested serving size of 100 GRM (100 g) and 249 calories per serving. The nutritional value of a suggested serving of peppersweet filled with fresh cheese includes 48 mg of cholesterol, 0 mg of sodium, 14.9 grams of carbohydrates, 3 grams of dietary fiber, 10 grams of sugar and 7.9 grams of proteins.

The product's manufacturer code is UPC: 871611001102.

This product is a good source of vitamin c but is high in saturated fats.

Calories from fat: a total of 63.25% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Vitamin C 50% of DV

A serving of 100 GRM (100 g) of peppersweet filled with fresh cheese has 50% of the recommended daily needs of vitamin c.

Saturated Fats 60% of DV

A serving of 100 GRM (100 g) of peppersweet filled with fresh cheese has 60% of the recommended daily intake of saturated fats.

Ingredient List

  • 50% Vegetable Oil
  • 25% Fresh Cheese Preparation Min 45% Fat In Dry Matter (fresh Cheese From Pasteurized Sheeps-and Goatsmilk
  • Table Salt
  • Herbs
  • Thickening Agent: Guar Flour E412
  • Preservative
  • Potassic Sorbate E202)
  • 25% Sweet Peppers
UPC Code: 871611001102
Peppersweet Filled With Fresh Cheese UPC Bar Code UPC: 871611001102

Nutrition Facts

Serving Size 100 GRM (100 g)

Amount Per Serving
Calories 249 Calories from Fat 158
% Daily Value*
Total Fat 17.5g 27%
Saturated Fat 12g 60%
Trans Fat 0.03g
Cholesterol 48mg 16%
Sodium 0mg 0%
Total Carbohydrate 14.9g 5%
Dietary Fiber 3g 12%
Sugars 10g
Protein 8g
Vitamin A 20% Vitamin C 50%
Calcium 5% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 249 Calories from Fat 158
% Daily Value*
Total Fat 17.5g 27%
Saturated Fat 12g 60%
Trans Fat 0.03g
Cholesterol 48mg 16%
Sodium 450mg 19%
Total Carbohydrate 14.9g 5%
Dietary Fiber 3g 12%
Sugars 10g
Protein 8g
Vitamin A 20% Vitamin C 50%
Calcium 5% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Peppersweet Filled With Fresh Cheese Nutritional Value

Nutrient Suggested Serving 100 GRM (100 g) Standard Serving 100g
Energy249 kcal (12%)249 kcal (12%)
Protein7.9 g (15%)7.9 g (15%)
Total Lipid (fat)17.5 g (27%)17.5 g (27%)
Carbohydrate, By Difference14.9 g (5%)14.9 g (5%)
Fiber, Total Dietary3 g (12%)3 g (12%)
Sugars, Total10 g (40%)10 g (40%)
Calcium, Ca70 mg (5%)70 mg (5%)
Iron, Fe0.54 mg (3%)0.54 mg (3%)
Sodium, Na450 mg (19%)450 mg (19%)
Vitamin C, Total Ascorbic Acid30 mg (50%)30 mg (50%)
Vitamin A, Iu1000 IU (20%)1000 IU (20%)
Fatty Acids, Total Saturated12 g (60%)12 g (60%)
Fatty Acids, Total Trans0.03 g (0%)0.03 g (0%)
Cholesterol48 mg (16%)48 mg (16%)

Calories Burn off Time

How long would it take to burn off Die Kasemacher Peppersweet Filled With Fresh Cheese with 249 calories? A brisk walk for 54 minutes, jogging for 25 minutes, or hiking for 42 minutes will help your burn off the calories in peppersweet filled with fresh cheese.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more25 minutes
Running - 5 mph25 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium