Pineapple Raisin Custard Bun - 589 calories

Manufacturer Sogo Bakery, Inc.

Product Information and Ingredients

Pineapple Raisin Custard Bun is manufactured by Sogo Bakery, Inc. with a suggested serving size of 5 ONZ (142 g) and 589 calories per serving. The nutritional value of a suggested serving of pineapple raisin custard bun includes 36 mg of cholesterol, 0 mg of sodium, 83 grams of carbohydrates, 2 grams of dietary fiber, 24 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 874918000519.

This product is high in sugars and saturated fats.

Calories from fat: a total of 22.92% of the calories in the suggested servig of this product come from fat.

Sugars 136% of DV

A serving of 5 ONZ (142 g) of pineapple raisin custard bun has 136% of the recommended daily intake of sugars.

Saturated Fats 57% of DV

A serving of 5 ONZ (142 g) of pineapple raisin custard bun has 57% of the recommended daily intake of saturated fats.

Ingredient List

  • Bread Flour (enriched Wheat Flour Bleached[flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid])
  • Water
  • Sugar
  • Margarine Raisins
  • Golden Seedless
  • Milk Powder (milk Protein Concentrate
  • Non-fat Dry Milk
  • Lactose)
  • Palm Shortening
  • Whole Eggs
  • Enriched Flour (bleached Wheat Flour Enriched
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Bread Base(dextrose
  • Soybean Oil
  • Sugar
  • Salt
  • Corn Starch
  • Soy Flour)
  • Butter
  • Black Sesame Seeds Soybean Oil
  • Yeast
  • Salt
  • Butter Flavor
  • Egg Milk Flavor

Nutrition Facts

Serving Size 5 ONZ (142 g)

Amount Per Serving
Calories 589 Calories from Fat 135
% Daily Value*
Total Fat 15g 33%
Saturated Fat 8g 57%
Trans Fat 0g
Cholesterol 36mg 17%
Sodium 0mg 0%
Total Carbohydrate 83g 39%
Dietary Fiber 2g 11%
Sugars 24g
Protein 14g
Vitamin A 0% Vitamin C 11%
Calcium 4% Iron 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 415 Calories from Fat 95
% Daily Value*
Total Fat 10.6g 23%
Saturated Fat 5.6g 40%
Trans Fat 0g
Cholesterol 25mg 12%
Sodium 303mg 18%
Total Carbohydrate 58.5g 28%
Dietary Fiber 1.4g 8%
Sugars 17g
Protein 10g
Vitamin A 0% Vitamin C 8%
Calcium 3% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Pineapple Raisin Custard Bun Nutritional Value

Nutrient Suggested Serving 5 ONZ (142 g) Standard Serving 100g
Energy589 kcal (42%)415 kcal (29%)
Protein14 g (39%)9.86 g (27%)
Total Lipid (fat)15 g (33%)10.56 g (23%)
Carbohydrate, By Difference83 g (39%)58.45 g (28%)
Fiber, Total Dietary2 g (11%)1.4 g (8%)
Sugars, Total24 g (136%)16.9 g (96%)
Calcium, Ca40 mg (4%)28 mg (3%)
Iron, Fe3.61 mg (28%)2.54 mg (20%)
Sodium, Na430 mg (25%)303 mg (18%)
Vitamin C, Total Ascorbic Acid4.8 mg (11%)3.4 mg (8%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (57%)5.63 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol36 mg (17%)25 mg (12%)

Calories Burn off Time

How long would it take to burn off Sogo Bakery, Inc. Pineapple Raisin Custard Bun with 589 calories? A brisk walk for 128 minutes, jogging for 60 minutes, or hiking for 98 minutes will help your burn off the calories in pineapple raisin custard bun.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less123 minutes
Dancing107 minutes
Golfing107 minutes
Hiking98 minutes
Light Gardening107 minutes
Stretching196 minutes
Walking - 3.5 mph128 minutes
Weight Training - light workout164 minutes
Aerobics74 minutes
Basketball81 minutes
Bicycling - 10 mph or more60 minutes
Running - 5 mph60 minutes
Swimming69 minutes
Walking - 4.5 mph78 minutes
Weight Training - vigorous workout81 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium