Pizza Flats - 310 calories

Manufacturer Nestle Usa Inc.

Product Information and Ingredients

Pizza Flats is manufactured by Nestle Usa Inc. with a suggested serving size of 1 PIZZA FLAT (95 g) and 310 calories per serving. The nutritional value of a suggested serving of pizza flats includes 30 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 071921144135.

This product is high in sodium.

Calories from fat: a total of 49.35% of the calories in the suggested servig of this product come from fat.

Sodium 29% of DV

A serving of 1 PIZZA FLAT (95 g) of pizza flats has 29% of the recommended daily intake of sodium.

Ingredient List

  • Crust (enriched Flour [wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Water
  • Soybean Oil
  • Degermed Yellow Cornmeal
  • Baking Powder [sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Corn Starch
  • Monocalcium Phosphate]
  • Sugar Calcium Dihydrogen Diphosphate
  • Salt)
  • Low-moisture Part-skim Mozzarella Cheese (part-skim Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Water
  • Cooked Italian Sausage (pork
  • Water
  • Spices
  • Salt
  • Sugar
  • Flavorings)
  • Pepperoni (pork Beef
  • Salt
  • Spices
  • Dextrose
  • Lactic Acid Starter Culture
  • Oleoresin Of Paprika
  • Flavoring
  • Sodium Ascorbate
  • Sodium Nitrite Bha
  • Bht And Citric Acid Added To Help Protect Flavor)
  • Tomato Paste
  • Applewood Smoked Cooked Bacon (bacon [cured With Water
  • Salt
  • Sugar
  • Sodium Phosphates
  • Sodium Ascorbate
  • Sodium Nitrate]
  • Smoke Flavoring)
  • 2% Or Less Of Spices
  • Vegetable Oil (soybean Oil And/or Corn Oil) Salt
  • Dried Garlic

Nutrition Facts

Serving Size 1 PIZZA FLAT (95 g)

Amount Per Serving
Calories 310 Calories from Fat 153
% Daily Value*
Total Fat 17g 25%
Saturated Fat 5g 24%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 0mg 0%
Total Carbohydrate 27g 9%
Dietary Fiber 1g 4%
Sugars 2g
Protein 12g
Vitamin A 2% Vitamin C 2%
Calcium 7% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 326 Calories from Fat 161
% Daily Value*
Total Fat 17.9g 26%
Saturated Fat 5.3g 25%
Trans Fat 0g
Cholesterol 32mg 10%
Sodium 758mg 30%
Total Carbohydrate 28.4g 9%
Dietary Fiber 1.1g 4%
Sugars 2g
Protein 13g
Vitamin A 2% Vitamin C 2%
Calcium 8% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Pizza Flats Nutritional Value

Nutrient Suggested Serving 1 PIZZA FLAT (95 g) Standard Serving 100g
Energy310 kcal (15%)326 kcal (15%)
Protein12 g (22%)12.63 g (24%)
Total Lipid (fat)17 g (25%)17.89 g (26%)
Carbohydrate, By Difference27 g (9%)28.42 g (9%)
Fiber, Total Dietary1 g (4%)1.1 g (4%)
Sugars, Total2 g (8%)2.11 g (8%)
Calcium, Ca100 mg (7%)105 mg (8%)
Iron, Fe1.8 mg (10%)1.89 mg (10%)
Sodium, Na720 mg (29%)758 mg (30%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.3 mg (2%)
Vitamin A, Iu100 IU (2%)105 IU (2%)
Fatty Acids, Total Saturated5 g (24%)5.26 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (10%)32 mg (10%)

Calories Burn off Time

How long would it take to burn off Nestle Usa Inc. Pizza Flats with 310 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in pizza flats.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less65 minutes
Dancing56 minutes
Golfing56 minutes
Hiking52 minutes
Light Gardening56 minutes
Stretching103 minutes
Walking - 3.5 mph67 minutes
Weight Training - light workout86 minutes
Aerobics39 minutes
Basketball42 minutes
Bicycling - 10 mph or more32 minutes
Running - 5 mph32 minutes
Swimming36 minutes
Walking - 4.5 mph41 minutes
Weight Training - vigorous workout42 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium