Popcorn Chicken - 140 calories

Manufacturer The Hain Celestial Group, Inc.

Product Information and Ingredients

Popcorn Chicken is manufactured by The Hain Celestial Group, Inc. with a suggested serving size of 8 PIECES (56 g) and 140 calories per serving. The nutritional value of a suggested serving of popcorn chicken includes 25 mg of cholesterol, 0 mg of sodium, 10 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 023923206335.

Calories from fat: a total of 57.86% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Chicken Breast Meat
  • Water
  • Breading (whole Wheat Flour
  • Corn Starch
  • Cane Sugar
  • Sea Salt
  • Garlic Powder
  • Leavening [baking Soda
  • Cream Of Tartar]
  • Yeast
  • Onion Powder
  • Spices
  • Sunflower Oil)
  • Batter (whole Wheat Flour
  • Yellow Corn Flour
  • Sea Salt
  • Corn Starch
  • Leavening [baking Soda
  • Cream Of Tartar]
  • Garlic Powder
  • Cane Sugar
  • Onion Powder
  • Spice
  • Sunflower Oil
  • Extractives Of Turmeric)
  • Predust (wheat Flour
  • Sunflower Oil)
  • Canola Oil
  • Rice Starch
  • Cane Sugar
  • Garlic And Onion Powders
  • Sea Salt
  • Spice
UPC Code: 023923206335
Popcorn Chicken UPC Bar Code UPC: 023923206335

Nutrition Facts

Serving Size 8 PIECES (56 g)

Amount Per Serving
Calories 140 Calories from Fat 81
% Daily Value*
Total Fat 9g 8%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 25mg 5%
Sodium 0mg 0%
Total Carbohydrate 10g 2%
Dietary Fiber 0g 0%
Sugars 1g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 250 Calories from Fat 145
% Daily Value*
Total Fat 16.1g 14%
Saturated Fat 1.8g 5%
Trans Fat 0g
Cholesterol 45mg 8%
Sodium 286mg 7%
Total Carbohydrate 17.9g 3%
Dietary Fiber 0g 0%
Sugars 2g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Popcorn Chicken Nutritional Value

Nutrient Suggested Serving 8 PIECES (56 g) Standard Serving 100g
Energy140 kcal (4%)250 kcal (7%)
Protein6 g (7%)10.71 g (12%)
Total Lipid (fat)9 g (8%)16.07 g (14%)
Carbohydrate, By Difference10 g (2%)17.86 g (3%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (2%)1.79 g (4%)
Calcium, Ca10 mg (0%)18 mg (1%)
Iron, Fe0.6 mg (2%)1.07 mg (3%)
Potassium, K80 mg (1%)143 mg (2%)
Sodium, Na160 mg (4%)286 mg (7%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (3%)1.79 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (5%)45 mg (8%)

Calories Burn off Time

How long would it take to burn off The Hain Celestial Group, Inc. Popcorn Chicken with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in popcorn chicken.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes


Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium