Pork Bbq With A Sweet & Spicy Bbq Sauce - 100 calories

Manufacturer Rich Products Corporation

Product Information and Ingredients

Pork Bbq With A Sweet & Spicy Bbq Sauce is manufactured by Rich Products Corporation with a suggested serving size of 0.25 cup (55 g) and 100 calories per serving. The nutritional value of a suggested serving of pork bbq with a sweet & spicy bbq sauce includes 30 mg of cholesterol, 0 mg of sodium, 8 grams of carbohydrates, 0 grams of dietary fiber, 6 grams of sugar and 9 grams of proteins.

The product's manufacturer code is UPC: 016362356020.

Pork Bbq With A Sweet & Spicy Bbq Sauce is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Pork
  • Sauce (ketchup [tomato Concentrate
  • Distilled Vinegar
  • Corn Syrup
  • Salt
  • Spice
  • Onion Powder
  • Natural Flavoring]
  • Water
  • Brown Sugar
  • Worcestershire Sauce Concentrate [distilled Vinegar
  • Molasses
  • Corn Syrup
  • Water
  • Salt
  • Caramel Color
  • Garlic Powder
  • Sugar
  • Spices
  • Tamarind
  • Natural Flavor]
  • Mustard [distilled Vinegar
  • Water
  • Mustard Seed
  • Salt
  • Turmeric
  • Paprika
  • Spice
  • Garlic Powder]
  • Salt
  • Natural Hickory Smoke Flavor
  • Spices)

Nutrition Facts

Serving Size 0.25 cup (55 g)

Amount Per Serving
Calories 100 Calories from Fat 27
% Daily Value*
Total Fat 3g 3%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 30mg 6%
Sodium 0mg 0%
Total Carbohydrate 8g 1%
Dietary Fiber 0g 0%
Sugars 6g
Protein 9g
Vitamin A 2% Vitamin C 1%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 182 Calories from Fat 49
% Daily Value*
Total Fat 5.5g 5%
Saturated Fat 1.8g 5%
Trans Fat 0g
Cholesterol 55mg 10%
Sodium 527mg 12%
Total Carbohydrate 14.6g 3%
Dietary Fiber 0g 0%
Sugars 11g
Protein 16g
Vitamin A 4% Vitamin C 2%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Pork Bbq With A Sweet & Spicy Bbq Sauce Nutritional Value

Nutrient Suggested Serving 0.25 cup (55 g) Standard Serving 100g
Energy100 kcal (3%)182 kcal (5%)
Protein9 g (10%)16.36 g (18%)
Total Lipid (fat)3 g (3%)5.45 g (5%)
Carbohydrate, By Difference8 g (1%)14.55 g (3%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total6 g (13%)10.91 g (24%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.72 mg (2%)1.31 mg (4%)
Sodium, Na290 mg (7%)527 mg (12%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)2.2 mg (2%)
Vitamin A, Iu200 IU (2%)364 IU (4%)
Fatty Acids, Total Saturated1 g (3%)1.82 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (6%)55 mg (10%)

Calories Burn off Time

How long would it take to burn off Rich Products Corporation Pork Bbq With A Sweet & Spicy Bbq Sauce with 100 calories? A brisk walk for 22 minutes, jogging for 10 minutes, or hiking for 17 minutes will help your burn off the calories in pork bbq with a sweet & spicy bbq sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less21 minutes
Dancing18 minutes
Golfing18 minutes
Hiking17 minutes
Light Gardening18 minutes
Stretching33 minutes
Walking - 3.5 mph22 minutes
Weight Training - light workout28 minutes
Aerobics13 minutes
Basketball14 minutes
Bicycling - 10 mph or more10 minutes
Running - 5 mph10 minutes
Swimming12 minutes
Walking - 4.5 mph13 minutes
Weight Training - vigorous workout14 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium