Potatoes, Sausage & Gravy In A Flaky Crust - 531 calories

Manufacturer Marie Callender's Retail Foods

Product Information and Ingredients

Potatoes, Sausage & Gravy In A Flaky Crust is manufactured by Marie Callender's Retail Foods with a suggested serving size of 1 PIECE (198 g) and 531 calories per serving. The nutritional value of a suggested serving of potatoes, sausage & gravy in a flaky crust includes 26 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 3 grams of dietary fiber, 3 grams of sugar and 9 grams of proteins.

The product's manufacturer code is UPC: 021131700164.

This product is high in fat and saturated fats.

Calories from fat: a total of 57.63% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 104% of DV

A serving of 1 PIECE (198 g) of potatoes, sausage & gravy in a flaky crust has 104% of the recommended daily intake of fat.

Saturated Fats 139% of DV

A serving of 1 PIECE (198 g) of potatoes, sausage & gravy in a flaky crust has 139% of the recommended daily intake of saturated fats.

Ingredient List

  • Filling: Gravy And Sausage (gravy [water
  • Cream
  • Modified Corn Starch
  • Roux [wheat Flour
  • Pork Fat With Bha
  • Propyl Gallate
  • Citric Acid
  • Partially Hydrogenated Lard]
  • Butter [cream
  • Salt]
  • Salt
  • Datem
  • Spice]
  • Sausage Crumbles [pork
  • Mechanically Separated Turkey
  • Soy Protein Concentrate
  • Salt
  • Contains 2% Or Less Of: Sugar
  • Spices
  • Dextrose
  • Natural Flavor
  • Citric Acid
  • Bha
  • Bht])
  • Potatoes (potatoes
  • Disodium Dihydrogen Pyrophosphate
  • Dextrose) Crust: Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Interesterified Soybean Oil
  • Water
  • Salt
  • Modified Whey
  • Caramel Color
UPC Code: 021131700164
Potatoes, Sausage & Gravy In A Flaky Crust UPC Bar Code UPC: 021131700164

Nutrition Facts

Serving Size 1 PIECE (198 g)

Amount Per Serving
Calories 531 Calories from Fat 306
% Daily Value*
Total Fat 34g 104%
Saturated Fat 14g 139%
Trans Fat 0g
Cholesterol 26mg 17%
Sodium 0mg 0%
Total Carbohydrate 46g 30%
Dietary Fiber 3g 24%
Sugars 3g
Protein 9g
Vitamin A 8% Vitamin C 8%
Calcium 6% Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 268 Calories from Fat 155
% Daily Value*
Total Fat 17.2g 52%
Saturated Fat 7.1g 70%
Trans Fat 0g
Cholesterol 13mg 9%
Sodium 333mg 27%
Total Carbohydrate 23.2g 15%
Dietary Fiber 1.5g 12%
Sugars 2g
Protein 5g
Vitamin A 4% Vitamin C 4%
Calcium 3% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Potatoes, Sausage & Gravy In A Flaky Crust Nutritional Value

Nutrient Suggested Serving 1 PIECE (198 g) Standard Serving 100g
Energy531 kcal (53%)268 kcal (27%)
Protein9.01 g (35%)4.55 g (18%)
Total Lipid (fat)34 g (104%)17.17 g (52%)
Carbohydrate, By Difference46 g (30%)23.23 g (15%)
Fiber, Total Dietary3 g (24%)1.5 g (12%)
Sugars, Total3.01 g (24%)1.52 g (12%)
Calcium, Ca40 mg (6%)20 mg (3%)
Iron, Fe2.69 mg (30%)1.36 mg (15%)
Potassium, K220 mg (9%)111 mg (5%)
Sodium, Na659 mg (54%)333 mg (27%)
Vitamin C, Total Ascorbic Acid2.4 mg (8%)1.2 mg (4%)
Vitamin A, Iu200 IU (8%)101 IU (4%)
Fatty Acids, Total Saturated14 g (139%)7.07 g (70%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol26 mg (17%)13 mg (9%)

Calories Burn off Time

How long would it take to burn off Marie Callender's Retail Foods Potatoes, Sausage & Gravy In A Flaky Crust with 531 calories? A brisk walk for 115 minutes, jogging for 54 minutes, or hiking for 89 minutes will help your burn off the calories in potatoes, sausage & gravy in a flaky crust.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less111 minutes
Dancing97 minutes
Golfing97 minutes
Hiking89 minutes
Light Gardening97 minutes
Stretching177 minutes
Walking - 3.5 mph115 minutes
Weight Training - light workout148 minutes
Aerobics66 minutes
Basketball73 minutes
Bicycling - 10 mph or more54 minutes
Running - 5 mph54 minutes
Swimming62 minutes
Walking - 4.5 mph70 minutes
Weight Training - vigorous workout73 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium