Premium Beef Ravioli In Tomato And Meat Sauce - 239 calories

Manufacturer Other

Product Information and Ingredients

Premium Beef Ravioli In Tomato And Meat Sauce is manufactured by Other with a suggested serving size of 1 cup (260 g) and 239 calories per serving. The nutritional value of a suggested serving of premium beef ravioli in tomato and meat sauce includes 21 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 2.1 grams of dietary fiber, 4 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 064144002184.

This product is high in sodium.

Calories from fat: a total of 33.89% of the calories in the suggested servig of this product come from fat.

Sodium 110% of DV

A serving of 1 cup (260 g) of premium beef ravioli in tomato and meat sauce has 110% of the recommended daily intake of sodium.

Ingredient List

  • Tomatoes (tomato Puree
  • Water)
  • Water
  • Enriched Wheat Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate [vitamin B1]
  • Riboflavin [vitamin B2]
  • Folic Acid)
  • Beef
  • Crackermeal (enriched Wheat Flour [bleached Wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • May Contain Guar Gum)
  • Less Than 2% Of: Sugar
  • Romano Cheese From Cow's Milk (part-skim Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Salt
  • Dried Onion
  • Dried Garlic
  • Carrots
  • Beef Broth
  • Spices
  • Caramel Color
  • Olive Oil
  • Citric Acid

Nutrition Facts

Serving Size 1 cup (260 g)

Amount Per Serving
Calories 239 Calories from Fat 81
% Daily Value*
Total Fat 9g 36%
Saturated Fat 4g 52%
Trans Fat 0g
Cholesterol 21mg 18%
Sodium 0mg 0%
Total Carbohydrate 32g 28%
Dietary Fiber 2.1g 22%
Sugars 4g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 12% Iron 26%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 92 Calories from Fat 31
% Daily Value*
Total Fat 3.5g 14%
Saturated Fat 1.5g 20%
Trans Fat 0g
Cholesterol 8mg 7%
Sodium 392mg 42%
Total Carbohydrate 12.3g 11%
Dietary Fiber 0.8g 8%
Sugars 2g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Premium Beef Ravioli In Tomato And Meat Sauce Nutritional Value

Nutrient Suggested Serving 1 cup (260 g) Standard Serving 100g
Energy239 kcal (31%)92 kcal (12%)
Protein8.01 g (41%)3.08 g (16%)
Total Lipid (fat)9 g (36%)3.46 g (14%)
Carbohydrate, By Difference32.01 g (28%)12.31 g (11%)
Fiber, Total Dietary2.1 g (22%)0.8 g (8%)
Sugars, Total4 g (42%)1.54 g (16%)
Calcium, Ca60 mg (12%)23 mg (5%)
Iron, Fe1.79 mg (26%)0.69 mg (10%)
Potassium, K239 mg (13%)92 mg (5%)
Sodium, Na1019 mg (110%)392 mg (42%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4 g (52%)1.54 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol21 mg (18%)8 mg (7%)

Calories Burn off Time

How long would it take to burn off Other Premium Beef Ravioli In Tomato And Meat Sauce with 239 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in premium beef ravioli in tomato and meat sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing43 minutes
Golfing43 minutes
Hiking40 minutes
Light Gardening43 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout66 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph31 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium