Premium California Grown Dark Chocolate Pistachios - 230 calories

Manufacturer Setton International Foods Inc

Product Information and Ingredients

Premium California Grown Dark Chocolate Pistachios is manufactured by Setton International Foods Inc with a suggested serving size of 1.5 ONZ (40 g) and 230 calories per serving. The nutritional value of a suggested serving of premium california grown dark chocolate pistachios includes 0 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 3 grams of dietary fiber, 14 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 034325048102.

This product is high in sugars and saturated fats.

Calories from fat: a total of 62.61% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 22% of DV

A serving of 1.5 ONZ (40 g) of premium california grown dark chocolate pistachios has 22% of the recommended daily intake of sugars.

Saturated Fats 14% of DV

A serving of 1.5 ONZ (40 g) of premium california grown dark chocolate pistachios has 14% of the recommended daily intake of saturated fats.

Ingredient List

  • Dark Chocolate Sugar
  • Unsweetened Chocolate
  • Cocoa Butter
  • Soy Lecithin
  • Natural Flavors)
  • Pistachios
  • Gum Arabic
  • Corn Syrup
  • Sugar
  • Confectioners Glaze
UPC Code: 034325048102
Premium California Grown Dark Chocolate Pistachios UPC Bar Code UPC: 034325048102

Nutrition Facts

Serving Size 1.5 ONZ (40 g)

Amount Per Serving
Calories 230 Calories from Fat 144
% Daily Value*
Total Fat 16g 10%
Saturated Fat 7g 14%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 18g 2%
Dietary Fiber 3g 5%
Sugars 14g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 575 Calories from Fat 360
% Daily Value*
Total Fat 40g 25%
Saturated Fat 17.5g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 45g 6%
Dietary Fiber 7.5g 12%
Sugars 35g
Protein 13g
Vitamin A 4% Vitamin C 0%
Calcium 2% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Premium California Grown Dark Chocolate Pistachios Nutritional Value

Nutrient Suggested Serving 1.5 ONZ (40 g) Standard Serving 100g
Energy230 kcal (5%)575 kcal (12%)
Protein5 g (4%)12.5 g (10%)
Total Lipid (fat)16 g (10%)40 g (25%)
Carbohydrate, By Difference18 g (2%)45 g (6%)
Fiber, Total Dietary3 g (5%)7.5 g (12%)
Sugars, Total14 g (22%)35 g (56%)
Calcium, Ca20 mg (1%)50 mg (2%)
Iron, Fe1.8 mg (4%)4.5 mg (10%)
Sodium, Na0 mg (0%)0 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (2%)500 IU (4%)
Fatty Acids, Total Saturated7 g (14%)17.5 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Setton International Foods Inc Premium California Grown Dark Chocolate Pistachios with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in premium california grown dark chocolate pistachios.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium