Premium Muffin - 431 calories

Manufacturer Mckee Foods Corporation

Product Information and Ingredients

Premium Muffin is manufactured by Mckee Foods Corporation with a suggested serving size of 1 MUFFIN (113 g) and 431 calories per serving. The nutritional value of a suggested serving of premium muffin includes 66 mg of cholesterol, 0 mg of sodium, 56 grams of carbohydrates, 1 grams of dietary fiber, 30 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 024300881138.

This product is high in fat and sugars.

Calories from fat: a total of 43.85% of the calories in the suggested servig of this product come from fat.

Fat 37% of DV

A serving of 1 MUFFIN (113 g) of premium muffin has 37% of the recommended daily intake of fat.

Sugars 136% of DV

A serving of 1 MUFFIN (113 g) of premium muffin has 136% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Enriched Bleached Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate [vitamin B1]
  • Riboflavin [vitamin B2]
  • Folic Acid)
  • Soybean Oil
  • Water
  • Eggs
  • Blueberries
  • Bleached Wheat Flour
  • Contains 2% Or Less Of Each Of The Following: Modified Corn Starch
  • Invert Sugar
  • Glycerin
  • Leavening (baking Soda
  • Sodium Aluminum Phosphate
  • Monocalcium Phosphate)
  • Emulsifiers (mono- And Diglycerides
  • Sodium Stearoyl Lactylate
  • Polysorbate 60)
  • Whey
  • Nonfat Dry Milk
  • Wheat Gluten
  • Salt
  • Natural And Artificial Flavors
  • Potassium Sorbate And Sorbic Acid (preservatives)
  • Xanthan And Guar Gums

Nutrition Facts

Serving Size 1 MUFFIN (113 g)

Amount Per Serving
Calories 431 Calories from Fat 189
% Daily Value*
Total Fat 21g 37%
Saturated Fat 3.5g 20%
Trans Fat 0g
Cholesterol 66mg 25%
Sodium 0mg 0%
Total Carbohydrate 56g 21%
Dietary Fiber 1g 5%
Sugars 30g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 381 Calories from Fat 167
% Daily Value*
Total Fat 18.6g 32%
Saturated Fat 3.1g 18%
Trans Fat 0g
Cholesterol 58mg 22%
Sodium 292mg 14%
Total Carbohydrate 49.6g 19%
Dietary Fiber 0.9g 4%
Sugars 27g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Premium Muffin Nutritional Value

Nutrient Suggested Serving 1 MUFFIN (113 g) Standard Serving 100g
Energy431 kcal (24%)381 kcal (22%)
Protein4.99 g (11%)4.42 g (10%)
Total Lipid (fat)21 g (37%)18.58 g (32%)
Carbohydrate, By Difference56 g (21%)49.56 g (19%)
Fiber, Total Dietary1 g (5%)0.9 g (4%)
Sugars, Total30 g (136%)26.55 g (120%)
Calcium, Ca40 mg (3%)35 mg (3%)
Iron, Fe1.44 mg (9%)1.27 mg (8%)
Sodium, Na330 mg (16%)292 mg (14%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu99 IU (2%)88 IU (2%)
Fatty Acids, Total Saturated3.5 g (20%)3.1 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol66 mg (25%)58 mg (22%)

Calories Burn off Time

How long would it take to burn off Mckee Foods Corporation Premium Muffin with 431 calories? A brisk walk for 94 minutes, jogging for 44 minutes, or hiking for 72 minutes will help your burn off the calories in premium muffin.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less90 minutes
Dancing78 minutes
Golfing78 minutes
Hiking72 minutes
Light Gardening78 minutes
Stretching144 minutes
Walking - 3.5 mph94 minutes
Weight Training - light workout120 minutes
Aerobics54 minutes
Basketball59 minutes
Bicycling - 10 mph or more44 minutes
Running - 5 mph44 minutes
Swimming51 minutes
Walking - 4.5 mph57 minutes
Weight Training - vigorous workout59 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium