Premium Muffin - 440 calories

Manufacturer Mckee Foods Corporation

Product Information and Ingredients

Premium Muffin is manufactured by Mckee Foods Corporation with a suggested serving size of 1 MUFFIN (113 g) and 440 calories per serving. The nutritional value of a suggested serving of premium muffin includes 55 mg of cholesterol, 0 mg of sodium, 55 grams of carbohydrates, 1 grams of dietary fiber, 29 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 024300881121.

This product is high in fat and sugars.

Calories from fat: a total of 47.05% of the calories in the suggested servig of this product come from fat.

Fat 40% of DV

A serving of 1 MUFFIN (113 g) of premium muffin has 40% of the recommended daily intake of fat.

Sugars 131% of DV

A serving of 1 MUFFIN (113 g) of premium muffin has 131% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Enriched Bleached Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate [vitamin B1]
  • Riboflavin [vitamin B2]
  • Folic Acid)
  • Soybean Oil
  • Water
  • Bananas
  • Eggs
  • Walnuts
  • Bleached Wheat Flour Contains 2% Or Less Of Each Of The Following: Modified Corn Starch
  • Invert Sugar
  • Glycerin
  • Leavening (baking Soda
  • Sodium Aluminium Phosphate
  • Monocalcium Phosphate)
  • Emulsifier (mono- And Diglycerides
  • Sodium Stearoyl Lactylate
  • Polysorbate 60)
  • Whey
  • Nonfat Dry Milk
  • Wheat Gluten,salt
  • Natural And Artificial Flavors
  • Potassium Sorbate And Sorbic Acid (preservatives)
  • Turmeric And Annatto Extract (colors)
  • Xanthan And Guar Gums
  • Enzymes
UPC Code: 024300881121
Premium Muffin UPC Bar Code UPC: 024300881121

Nutrition Facts

Serving Size 1 MUFFIN (113 g)

Amount Per Serving
Calories 440 Calories from Fat 207
% Daily Value*
Total Fat 23g 40%
Saturated Fat 4g 23%
Trans Fat 0g
Cholesterol 55mg 21%
Sodium 0mg 0%
Total Carbohydrate 55g 21%
Dietary Fiber 1g 5%
Sugars 29g
Protein 5g
Vitamin A 2% Vitamin C 2%
Calcium 3% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 389 Calories from Fat 183
% Daily Value*
Total Fat 20.4g 35%
Saturated Fat 3.5g 20%
Trans Fat 0g
Cholesterol 49mg 18%
Sodium 274mg 13%
Total Carbohydrate 48.7g 18%
Dietary Fiber 0.9g 4%
Sugars 26g
Protein 4g
Vitamin A 2% Vitamin C 2%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Premium Muffin Nutritional Value

Nutrient Suggested Serving 1 MUFFIN (113 g) Standard Serving 100g
Energy440 kcal (25%)389 kcal (22%)
Protein4.99 g (11%)4.42 g (10%)
Total Lipid (fat)23 g (40%)20.35 g (35%)
Carbohydrate, By Difference55 g (21%)48.67 g (18%)
Fiber, Total Dietary1 g (5%)0.9 g (4%)
Sugars, Total29 g (131%)25.66 g (116%)
Calcium, Ca40 mg (3%)35 mg (3%)
Iron, Fe1.44 mg (9%)1.27 mg (8%)
Sodium, Na310 mg (15%)274 mg (13%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.1 mg (2%)
Vitamin A, Iu99 IU (2%)88 IU (2%)
Fatty Acids, Total Saturated4 g (23%)3.54 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol55 mg (21%)49 mg (18%)

Calories Burn off Time

How long would it take to burn off Mckee Foods Corporation Premium Muffin with 440 calories? A brisk walk for 96 minutes, jogging for 45 minutes, or hiking for 73 minutes will help your burn off the calories in premium muffin.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less92 minutes
Dancing80 minutes
Golfing80 minutes
Hiking73 minutes
Light Gardening80 minutes
Stretching147 minutes
Walking - 3.5 mph96 minutes
Weight Training - light workout122 minutes
Aerobics55 minutes
Basketball60 minutes
Bicycling - 10 mph or more45 minutes
Running - 5 mph45 minutes
Swimming52 minutes
Walking - 4.5 mph58 minutes
Weight Training - vigorous workout60 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium