Premium Pizza - 320 calories

Manufacturer Home Run Inn Frozen Foods Corp

Product Information and Ingredients

Premium Pizza is manufactured by Home Run Inn Frozen Foods Corp with a suggested serving size of 0.13 SLICE (122 g) and 320 calories per serving. The nutritional value of a suggested serving of premium pizza includes 20 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 4 grams of dietary fiber, 2 grams of sugar and 15 grams of proteins.

The product's manufacturer code is UPC: 031205260005.

This product is high in sodium and saturated fats.

Calories from fat: a total of 47.78% of the calories in the suggested servig of this product come from fat.

Sodium 38% of DV

A serving of 0.13 SLICE (122 g) of premium pizza has 38% of the recommended daily intake of sodium.

Saturated Fats 37% of DV

A serving of 0.13 SLICE (122 g) of premium pizza has 37% of the recommended daily intake of saturated fats.

Ingredient List

  • Crust: (wheat Flour
  • Water
  • Corn Oil
  • Yeast
  • Salt)
  • Mozzarella Cheese: (pasteurized Part Skim Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Sauce: (tomato Puree
  • Water
  • Oregano
  • Salt
  • Black Pepper)

Nutrition Facts

Serving Size 0.13 SLICE (122 g)

Amount Per Serving
Calories 320 Calories from Fat 153
% Daily Value*
Total Fat 17g 32%
Saturated Fat 6g 37%
Trans Fat 0g
Cholesterol 20mg 8%
Sodium 0mg 0%
Total Carbohydrate 29g 12%
Dietary Fiber 4g 20%
Sugars 2g
Protein 15g
Vitamin A 7% Vitamin C 2%
Calcium 28% Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 262 Calories from Fat 125
% Daily Value*
Total Fat 13.9g 26%
Saturated Fat 4.9g 30%
Trans Fat 0g
Cholesterol 16mg 7%
Sodium 615mg 31%
Total Carbohydrate 23.8g 10%
Dietary Fiber 3.3g 16%
Sugars 2g
Protein 12g
Vitamin A 6% Vitamin C 2%
Calcium 23% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Premium Pizza Nutritional Value

Nutrient Suggested Serving 0.13 SLICE (122 g) Standard Serving 100g
Energy320 kcal (20%)262 kcal (16%)
Protein15.01 g (36%)12.3 g (29%)
Total Lipid (fat)16.99 g (32%)13.93 g (26%)
Carbohydrate, By Difference29 g (12%)23.77 g (10%)
Fiber, Total Dietary4 g (20%)3.3 g (16%)
Sugars, Total2 g (10%)1.64 g (8%)
Calcium, Ca300 mg (28%)246 mg (23%)
Iron, Fe1.81 mg (12%)1.48 mg (10%)
Sodium, Na750 mg (38%)615 mg (31%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1 mg (2%)
Vitamin A, Iu300 IU (7%)246 IU (6%)
Fatty Acids, Total Saturated6 g (37%)4.92 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (8%)16 mg (7%)

Calories Burn off Time

How long would it take to burn off Home Run Inn Frozen Foods Corp Premium Pizza with 320 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 53 minutes will help your burn off the calories in premium pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking53 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium