Premium Quality Ice Cream - 330 calories
Manufacturer United Dairy Farmers Inc
Product Information and Ingredients
Premium Quality Ice Cream is manufactured by United Dairy Farmers Inc with a suggested serving size of 6 OZA (130 g) and 330 calories per serving. The nutritional value of a suggested serving of premium quality ice cream includes 40 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 0 grams of dietary fiber, 29 grams of sugar and 5 grams of proteins.
The product's manufacturer code is UPC: 076310664171.
This product is high in sugars and saturated fats.
Calories from fat: a total of 32.73% of the calories in the suggested servig of this product come from fat.
Sugars 151% of DV
A serving of 6 OZA (130 g) of premium quality ice cream has 151% of the recommended daily intake of sugars.
Saturated Fats 45% of DV
A serving of 6 OZA (130 g) of premium quality ice cream has 45% of the recommended daily intake of saturated fats.
Ingredient List
- Skim Milk
- Cream
- Sugar
- Oreo Cookies (wheat Flour
- Sugar
- High Oleic Canola Oil And/or Palm Oil And/or Canola Oil And/or Soybean Oil
- Alkalized Cocoa
- High Fructose Corn Syrup
- Corn Starch
- Baking Soda And/or Calcium Phosphate
- Salt
- Lecithin
- Vanilla
- Chocolate)
- Corn Syrup
- Pasteurized Egg Yolks
- Stabilizer (cellulose Gum
- Carob Bean Gum
- Carrageenan
- Guar Gum
- Dextrose
- Salt)
- Natural Flavors
Nutrition Facts
Serving Size 6 OZA (130 g)
Amount Per Serving | ||
---|---|---|
Calories 330 | Calories from Fat 108 | |
% Daily Value* | ||
Total Fat 12g | 24% | |
Saturated Fat 7g | 45% | |
Trans Fat 0g | ||
Cholesterol 40mg | 17% | |
Sodium 0mg | 0% | |
Total Carbohydrate 35g | 15% | |
Dietary Fiber 0g | 0% | |
Sugars 29g | ||
Protein 5g |
Vitamin A 8% | Vitamin C 5% |
Calcium 15% | Iron 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 254 | Calories from Fat 83 | |
% Daily Value* | ||
Total Fat 9.2g | 18% | |
Saturated Fat 5.4g | 35% | |
Trans Fat 0g | ||
Cholesterol 31mg | 13% | |
Sodium 123mg | 7% | |
Total Carbohydrate 26.9g | 12% | |
Dietary Fiber 0g | 0% | |
Sugars 22g | ||
Protein 4g |
Vitamin A 6% | Vitamin C 4% |
Calcium 12% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Premium Quality Ice Cream Nutritional Value
Nutrient | Suggested Serving 6 OZA (130 g) | Standard Serving 100g |
---|---|---|
Energy | 330 kcal (21%) | 254 kcal (17%) |
Protein | 5 g (13%) | 3.85 g (10%) |
Total Lipid (fat) | 12 g (24%) | 9.23 g (18%) |
Carbohydrate, By Difference | 35 g (15%) | 26.92 g (12%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 29 g (151%) | 22.31 g (116%) |
Calcium, Ca | 150 mg (15%) | 115 mg (12%) |
Iron, Fe | 0.36 mg (3%) | 0.28 mg (2%) |
Sodium, Na | 160 mg (9%) | 123 mg (7%) |
Vitamin C, Total Ascorbic Acid | 2.3 mg (5%) | 1.8 mg (4%) |
Vitamin A, Iu | 300 IU (8%) | 231 IU (6%) |
Fatty Acids, Total Saturated | 6.99 g (45%) | 5.38 g (35%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 40 mg (17%) | 31 mg (13%) |
Calories Burn off Time
How long would it take to burn off United Dairy Farmers Inc Premium Quality Ice Cream with 330 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in premium quality ice cream.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 69 minutes |
Dancing | 60 minutes |
Golfing | 60 minutes |
Hiking | 55 minutes |
Light Gardening | 60 minutes |
Stretching | 110 minutes |
Walking - 3.5 mph | 72 minutes |
Weight Training - light workout | 92 minutes |
Aerobics | 41 minutes |
Basketball | 45 minutes |
Bicycling - 10 mph or more | 34 minutes |
Running - 5 mph | 34 minutes |
Swimming | 39 minutes |
Walking - 4.5 mph | 43 minutes |
Weight Training - vigorous workout | 45 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium