Prime Katsuo Tempura Udon - 390 calories

Manufacturer Pulmuone Foods Co.,ltd.

Product Information and Ingredients

Prime Katsuo Tempura Udon is manufactured by Pulmuone Foods Co.,ltd. with a suggested serving size of 8.5 ONZ (245 g) and 390 calories per serving. The nutritional value of a suggested serving of prime katsuo tempura udon includes 0 mg of cholesterol, 0 mg of sodium, 76 grams of carbohydrates, 2 grams of dietary fiber, 13 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 8801114116647.

This product is high in fat, sugars and sodium.

Calories from fat: a total of 92.33% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 151% of DV

A serving of 8.5 ONZ (245 g) of prime katsuo tempura udon has 151% of the recommended daily intake of fat.

Sugars 128% of DV

A serving of 8.5 ONZ (245 g) of prime katsuo tempura udon has 128% of the recommended daily intake of sugars.

Sodium 231% of DV

A serving of 8.5 ONZ (245 g) of prime katsuo tempura udon has 231% of the recommended daily intake of sodium.

Ingredient List

  • Fresh Udon Noodle - Wheat Flour
  • Modified Starch
  • Dextrin
  • Salt
  • Gluten
  • Lactic Acid
  • Maltitol Syrup
  • Corn Oil; Premium Katsuo Soup - Water
  • Soy Sauce (water
  • Soy Bean
  • Wheat
  • Salt)
  • Udon Soup Base (katsuobush
  • Corn Syrup
  • Rice Wine
  • Maltose Syrup
  • Glucose
  • Brown Sugar
  • Yeast
  • Citric Acid
  • Water
  • Salt,sugar
  • Glycine
  • Garlic
  • Radish
  • Xanthan Gum
  • Maltodextrin
  • Andchovy
  • Sea Tangle
  • Caramel) Udon Seasoning Powder (glucose
  • Yeast Powder
  • Soybean Sprout Powder
  • Codfish Powder); Flake-tempura Ball (wheat
  • Palm Oil
  • Starch
  • Onion
  • Dried Shrimp Powder)
  • Dried Green Onion
  • Brown Sugar
  • Dried Laver
  • Potassium Carbonate
  • Sodium Carbonate
  • Red Pepper; Shrimp And Vegetable Tempura-wheat Flour
  • Carrot
  • Shrimp
  • Garland Chrysanthemum
  • Sweet Potato
  • Potate
  • Palm Oil

Nutrition Facts

Serving Size 8.5 ONZ (245 g)

Amount Per Serving
Calories 390 Calories from Fat 360
% Daily Value*
Total Fat 40g 151%
Saturated Fat 2g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 76g 62%
Dietary Fiber 2g 20%
Sugars 13g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 7% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 159 Calories from Fat 147
% Daily Value*
Total Fat 16.3g 62%
Saturated Fat 0.8g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 922mg 94%
Total Carbohydrate 31g 25%
Dietary Fiber 0.8g 8%
Sugars 5g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Prime Katsuo Tempura Udon Nutritional Value

Nutrient Suggested Serving 8.5 ONZ (245 g) Standard Serving 100g
Energy390 kcal (48%)159 kcal (19%)
Protein11 g (53%)4.49 g (22%)
Total Lipid (fat)40.01 g (151%)16.33 g (62%)
Carbohydrate, By Difference76 g (62%)31.02 g (25%)
Fiber, Total Dietary2 g (20%)0.8 g (8%)
Sugars, Total13.01 g (128%)5.31 g (52%)
Calcium, Ca39 mg (7%)16 mg (3%)
Iron, Fe1.08 mg (15%)0.44 mg (6%)
Sodium, Na2259 mg (231%)922 mg (94%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.01 g (25%)0.82 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Pulmuone Foods Co.,ltd. Prime Katsuo Tempura Udon with 390 calories? A brisk walk for 85 minutes, jogging for 40 minutes, or hiking for 65 minutes will help your burn off the calories in prime katsuo tempura udon.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less81 minutes
Dancing71 minutes
Golfing71 minutes
Hiking65 minutes
Light Gardening71 minutes
Stretching130 minutes
Walking - 3.5 mph85 minutes
Weight Training - light workout108 minutes
Aerobics49 minutes
Basketball53 minutes
Bicycling - 10 mph or more40 minutes
Running - 5 mph40 minutes
Swimming46 minutes
Walking - 4.5 mph51 minutes
Weight Training - vigorous workout53 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium