Pulled Pork Street Tacos - 230 calories

Manufacturer Other

Product Information and Ingredients

Pulled Pork Street Tacos is manufactured by Other with a suggested serving size of 2 TACOS (128 g) and 230 calories per serving. The nutritional value of a suggested serving of pulled pork street tacos includes 26 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 602050010789.

Calories from fat: a total of 27.39% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Tortilla (unbleached Enriched Wheat Flour [niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Water
  • Soybean Oil
  • Salt
  • Rice Flour
  • Mono And Diglycerides
  • Baking Powder [monocalcium Phosphate
  • Sodium Bicarbonate And Corn Starch]
  • Sodium Stearoyl Lactylate)
  • Fully Cooked Pork Carnitas (pork
  • Water
  • Soybean Oil
  • Contains 2% Or Less Of: Dextrose
  • Sea Salt
  • Evaporated Cane Syrup
  • Sodium Carbonate
  • Orange Juice Solids
  • Lime Juice
  • Lime Oil
  • Maltodextrin
  • Seared In Vegetable Oil)
  • Green Chile Peppers
  • Tomatillos (tomatillos
  • Citric Acid)
  • Tomatoes
  • Onions
  • Cilantro
  • Cornstarch
  • Garlic Sauce (garlic
  • Expeller Pressed Canola Oil
  • Olive Oil
  • Dried Parsley
  • Black Pepper)
  • Garlic Salt (salt
  • Garlic)
  • Lime Juice

Nutrition Facts

Serving Size 2 TACOS (128 g)

Amount Per Serving
Calories 230 Calories from Fat 63
% Daily Value*
Total Fat 7g 14%
Saturated Fat 1.5g 10%
Trans Fat 0g
Cholesterol 26mg 11%
Sodium 0mg 0%
Total Carbohydrate 32g 14%
Dietary Fiber 1g 5%
Sugars 2g
Protein 13g
Vitamin A 3% Vitamin C 5%
Calcium 4% Iron 19%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 180 Calories from Fat 49
% Daily Value*
Total Fat 5.5g 11%
Saturated Fat 1.2g 7%
Trans Fat 0g
Cholesterol 20mg 9%
Sodium 508mg 27%
Total Carbohydrate 25g 11%
Dietary Fiber 0.8g 4%
Sugars 2g
Protein 10g
Vitamin A 2% Vitamin C 4%
Calcium 3% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Pulled Pork Street Tacos Nutritional Value

Nutrient Suggested Serving 2 TACOS (128 g) Standard Serving 100g
Energy230 kcal (15%)180 kcal (12%)
Protein13 g (33%)10.16 g (26%)
Total Lipid (fat)7 g (14%)5.47 g (11%)
Carbohydrate, By Difference32 g (14%)25 g (11%)
Fiber, Total Dietary1 g (5%)0.8 g (4%)
Sugars, Total2 g (10%)1.56 g (8%)
Calcium, Ca40 mg (4%)31 mg (3%)
Iron, Fe2.7 mg (19%)2.11 mg (15%)
Sodium, Na650 mg (35%)508 mg (27%)
Vitamin C, Total Ascorbic Acid2.4 mg (5%)1.9 mg (4%)
Vitamin A, Iu100 IU (3%)78 IU (2%)
Fatty Acids, Total Saturated1.5 g (10%)1.17 g (7%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol26 mg (11%)20 mg (9%)

Calories Burn off Time

How long would it take to burn off Other Pulled Pork Street Tacos with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in pulled pork street tacos.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium