Pumpkin Tarts - 290 calories

Manufacturer Other

Product Information and Ingredients

Pumpkin Tarts is manufactured by Other with a suggested serving size of 3 TARTS (85 g) and 290 calories per serving. The nutritional value of a suggested serving of pumpkin tarts includes 45 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 1 grams of dietary fiber, 17 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 770981098746.

This product is a good source of vitamin a but is high in sugars and saturated fats.

Calories from fat: a total of 46.55% of the calories in the suggested servig of this product come from fat.

Sugars 58% of DV

A serving of 3 TARTS (85 g) of pumpkin tarts has 58% of the recommended daily intake of sugars.

Vitamin A 30% of DV

A serving of 3 TARTS (85 g) of pumpkin tarts has 30% of the recommended daily needs of vitamin a.

Saturated Fats 26% of DV

A serving of 3 TARTS (85 g) of pumpkin tarts has 26% of the recommended daily intake of saturated fats.

Ingredient List

  • Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sugar
  • Shortening (palm
  • Soybean And Modified Palm Oil)
  • Pumpkin
  • Egg
  • Sweetened Condensed Milk
  • Water
  • Soybean Oil
  • Dextrose
  • Glucose
  • Margarine [soybean And Modified Palm Oil
  • Water
  • Salt
  • Whey Powder
  • Soybean Lecthin
  • Monoglycerides
  • Natural Flavor
  • Vitamin A Palmitate
  • Vitamin D3
  • Color (annatto)]
  • Modified Corn Starch
  • Vinegar
  • Spices
  • Color (beta Carotene)
  • Salt
  • Potassium Sorbate (preservative)
  • Soybean Lecithin
  • Xanthan Gum
  • Carob Bean Gum
  • Guar Gum
UPC Code: 770981098746
Pumpkin Tarts UPC Bar Code UPC: 770981098746

Nutrition Facts

Serving Size 3 TARTS (85 g)

Amount Per Serving
Calories 290 Calories from Fat 135
% Daily Value*
Total Fat 15g 20%
Saturated Fat 6g 26%
Trans Fat 0g
Cholesterol 45mg 13%
Sodium 0mg 0%
Total Carbohydrate 36g 10%
Dietary Fiber 1g 3%
Sugars 17g
Protein 4g
Vitamin A 30% Vitamin C 2%
Calcium 1% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 341 Calories from Fat 159
% Daily Value*
Total Fat 17.7g 23%
Saturated Fat 7.1g 30%
Trans Fat 0g
Cholesterol 53mg 15%
Sodium 88mg 3%
Total Carbohydrate 42.4g 12%
Dietary Fiber 1.2g 4%
Sugars 20g
Protein 5g
Vitamin A 35% Vitamin C 2%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Pumpkin Tarts Nutritional Value

Nutrient Suggested Serving 3 TARTS (85 g) Standard Serving 100g
Energy290 kcal (12%)341 kcal (14%)
Protein4 g (7%)4.71 g (8%)
Total Lipid (fat)15 g (20%)17.65 g (23%)
Carbohydrate, By Difference36 g (10%)42.35 g (12%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total17 g (58%)20 g (68%)
Calcium, Ca20 mg (1%)24 mg (2%)
Iron, Fe1.44 mg (7%)1.69 mg (8%)
Sodium, Na75 mg (3%)88 mg (3%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.4 mg (2%)
Vitamin A, Iu1750 IU (30%)2059 IU (35%)
Fatty Acids, Total Saturated6 g (26%)7.06 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol45 mg (13%)53 mg (15%)

Calories Burn off Time

How long would it take to burn off Other Pumpkin Tarts with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in pumpkin tarts.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less60 minutes
Dancing53 minutes
Golfing53 minutes
Hiking48 minutes
Light Gardening53 minutes
Stretching97 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout81 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more30 minutes
Running - 5 mph30 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium