Quaker Grits Quick 5-minute 24 Ounce Canister, Unprepared - calories

Manufacturer Qtg

Product Information and Ingredients

Quaker Grits Quick 5-minute 24 Ounce Canister, Unprepared is manufactured by Qtg with a suggested serving size of 0 (41 g) and calories per serving. The nutritional value of a suggested serving of quaker grits quick 5-minute 24 ounce canister, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 1 grams of dietary fiber, 0 grams of sugar and 4 grams of proteins.

The product's manufacturer code is GTIN: 00030000041703.

This product is a good source of thiamin .

Quaker Grits Quick 5-minute 24 Ounce Canister, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.

Thiamin 14% of DV

A serving of 0 (41 g) of quaker grits quick 5-minute 24 ounce canister, unprepared has 14% of the recommended daily needs of thiamin.

Ingredient List

  • White Hominy Grits Made From Corn
  • Niacin (one Of The B Vitamins)
  • Reduced Iron
  • Thiamin Mononitrate (one Of The B Vitamins)
  • Riboflavin (one Of The B Vitamins)
  • Folic Acid (one Of The B Vitamins)

Nutrition Facts

Serving Size 0 (41 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 0.5g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 32g 4%
Dietary Fiber 1g 2%
Sugars 0g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 1.2g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 78.1g 11%
Dietary Fiber 2.4g 4%
Sugars 0g
Protein 10g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Quaker Grits Quick 5-minute 24 Ounce Canister, Unprepared Nutritional Value

Nutrient Suggested Serving 0 (41 g) Standard Serving 100g
Protein4 g (3%)9.76 g (8%)
Total Lipid (fat)0.5 g (0%)1.22 g (1%)
Carbohydrate, By Difference32 g (4%)78.05 g (11%)
Fiber, Total Dietary1 g (2%)2.4 g (4%)
Iron, Fe1.8 mg (4%)4.39 mg (10%)
Sodium, Na0 mg (0%)0 mg (0%)
Thiamin0.41 mg (14%)1 mg (34%)
Riboflavin0.14 mg (4%)0.33 mg (10%)
Niacin2 mg (5%)4.88 mg (13%)
Folate, Total80 µg (8%)195 µg (20%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Monounsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium