Ready-to-eat Lunchbox - 270 calories

Manufacturer Ssi Gopicnic, Llc

Product Information and Ingredients

Ready-to-eat Lunchbox is manufactured by Ssi Gopicnic, Llc with a suggested serving size of 145 GRM (145 g) and 270 calories per serving. The nutritional value of a suggested serving of ready-to-eat lunchbox includes 10 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 4.1 grams of dietary fiber, 20 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 810662021202.

This product is a good source of vitamin c but is high in sugars.

Calories from fat: a total of 33.37% of the calories in the suggested servig of this product come from fat.

Sugars 116% of DV

A serving of 145 GRM (145 g) of ready-to-eat lunchbox has 116% of the recommended daily intake of sugars.

Vitamin C 174% of DV

A serving of 145 GRM (145 g) of ready-to-eat lunchbox has 174% of the recommended daily needs of vitamin c.

Ingredient List

  • Sweet Perry Orchards Unsweetened Applesauce: Apples
  • Water
  • Ascorbic Acid (to Maintain Color & Flavor)
  • Copper Cowbell White Cheddar Cheese Dip: All-natural Cheddar Cheese (milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Water
  • Cream
  • Milk
  • Whey
  • Sodium Phosphate
  • Natural Cheddar Cheese Flavor
  • Cheese Cultures
  • Salt
  • Enzymes
  • Calcium Propionate (preservative)
  • Guar And Xanthan Gums
  • Little Bread Hen Confetti Tortilla Chips: White Corn
  • Yellow Corn
  • Corn Oil
  • Natural Beet Coloring
  • Salt
  • Trace Of Lime
  • Sweet Perry Orchards Organic Apple Carrot Star Bites: Organic Concentrated Apple Puree
  • Organic Concentrated Apple Juice
  • Organic Concentrated Carrot Juice
  • Natural Flavor
  • Ascorbic Acid
  • Pectin
  • Organic Canola Oil
UPC Code: 810662021202
Ready-to-eat Lunchbox UPC Bar Code UPC: 810662021202

Nutrition Facts

Serving Size 145 GRM (145 g)

Amount Per Serving
Calories 270 Calories from Fat 90
% Daily Value*
Total Fat 10g 22%
Saturated Fat 4g 29%
Trans Fat 0g
Cholesterol 10mg 5%
Sodium 0mg 0%
Total Carbohydrate 40g 19%
Dietary Fiber 4.1g 24%
Sugars 20g
Protein 5g
Vitamin A 3% Vitamin C 174%
Calcium 7% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 186 Calories from Fat 62
% Daily Value*
Total Fat 6.9g 15%
Saturated Fat 2.8g 20%
Trans Fat 0g
Cholesterol 7mg 3%
Sodium 221mg 13%
Total Carbohydrate 27.6g 13%
Dietary Fiber 2.8g 16%
Sugars 14g
Protein 3g
Vitamin A 2% Vitamin C 120%
Calcium 5% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Ready-to-eat Lunchbox Nutritional Value

Nutrient Suggested Serving 145 GRM (145 g) Standard Serving 100g
Energy270 kcal (20%)186 kcal (13%)
Protein5 g (14%)3.45 g (10%)
Total Lipid (fat)10.01 g (22%)6.9 g (15%)
Carbohydrate, By Difference40.01 g (19%)27.59 g (13%)
Fiber, Total Dietary4.1 g (24%)2.8 g (16%)
Sugars, Total20 g (116%)13.79 g (80%)
Calcium, Ca59 mg (7%)41 mg (5%)
Iron, Fe0.72 mg (6%)0.5 mg (4%)
Sodium, Na320 mg (19%)221 mg (13%)
Vitamin C, Total Ascorbic Acid72.1 mg (174%)49.7 mg (120%)
Vitamin A, Iu100 IU (3%)69 IU (2%)
Fatty Acids, Total Saturated4 g (29%)2.76 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (5%)7 mg (3%)

Calories Burn off Time

How long would it take to burn off Ssi Gopicnic, Llc Ready-to-eat Lunchbox with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in ready-to-eat lunchbox.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium