Ready To Eat Pretzels With Hummus - 280 calories

Manufacturer Fresh & Easy, Llc

Product Information and Ingredients

Ready To Eat Pretzels With Hummus is manufactured by Fresh & Easy, Llc with a suggested serving size of 1 PACK (99 g) and 280 calories per serving. The nutritional value of a suggested serving of ready to eat pretzels with hummus includes 0 mg of cholesterol, 0 mg of sodium, 52 grams of carbohydrates, 3 grams of dietary fiber, 8 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 5051379086237.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Pretzels [enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Honey
  • Whole Wheat Flour
  • Sugar
  • Salt
  • Canola Oil
  • Soybean Oil
  • Leavening (yeast
  • Sodium Bicarbonate
  • Ammonium Bicarbonate)
  • Malted Barley Flour
  • L-cysteine]
  • Hummus [chickpeas (chickpeas
  • Water
  • Salt)
  • Canola Oil
  • Sesame Seed Paste
  • Lemon Juice
  • Garlic Puree
  • Salt
  • Cumin Powder
  • Corn Starch
  • Coriander Powder]

Nutrition Facts

Serving Size 1 PACK (99 g)

Amount Per Serving
Calories 280 Calories from Fat 126
% Daily Value*
Total Fat 14g 21%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 52g 17%
Dietary Fiber 3g 12%
Sugars 8g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 283 Calories from Fat 127
% Daily Value*
Total Fat 14.1g 22%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 566mg 23%
Total Carbohydrate 52.5g 17%
Dietary Fiber 3g 12%
Sugars 8g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Ready To Eat Pretzels With Hummus Nutritional Value

Nutrient Suggested Serving 1 PACK (99 g) Standard Serving 100g
Energy280 kcal (14%)283 kcal (14%)
Protein7 g (14%)7.07 g (14%)
Total Lipid (fat)14 g (21%)14.14 g (22%)
Carbohydrate, By Difference52 g (17%)52.53 g (17%)
Fiber, Total Dietary3 g (12%)3 g (12%)
Sugars, Total8 g (32%)8.08 g (32%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.8 mg (10%)1.82 mg (10%)
Sodium, Na560 mg (23%)566 mg (23%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.51 g (7%)1.52 g (8%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Fresh & Easy, Llc Ready To Eat Pretzels With Hummus with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in ready to eat pretzels with hummus.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less58 minutes
Dancing51 minutes
Golfing51 minutes
Hiking47 minutes
Light Gardening51 minutes
Stretching93 minutes
Walking - 3.5 mph61 minutes
Weight Training - light workout78 minutes
Aerobics35 minutes
Basketball38 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming33 minutes
Walking - 4.5 mph37 minutes
Weight Training - vigorous workout38 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium