Rebanadas Frosted Toast - 260 calories

Manufacturer Bimbo Bakeries Usa, Inc.

Product Information and Ingredients

Rebanadas Frosted Toast is manufactured by Bimbo Bakeries Usa, Inc. with a suggested serving size of 1 PIECE (55 g) and 260 calories per serving. The nutritional value of a suggested serving of rebanadas frosted toast includes 0 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 0 grams of dietary fiber, 8 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 074323094619.

Calories from fat: a total of 34.62% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Sugar
  • Wheat Flour
  • Water
  • Vegetable Shortening (hydrogenated Palm Oil)
  • High Fructose Corn Syrup
  • Yeast
  • Vegetable Oil Spread (partially Hydrogenated Palm
  • Soybean And/or Canola Oils
  • Mono & Diglycerides
  • Polyglycerol Esters
  • Iodized Salt
  • Soy Lecithin
  • Sodium Propionate (preservative)
  • Natural And Artificial Flavor
  • Annatto Extract]
  • Iodized Salt
  • Partially Hydrogenated Soybean Oil
  • Monocalcium Phosphate
  • Ammonium Chloride
  • Artificial Flavor
  • Datem
  • Tbhq (antioxidant)
  • Cottonseed Oil Azodicarbonamide
  • Thiamin Mononitrate
  • Riboflavin
  • Niacin
  • Folic Acid
  • Ferrous Sulfate
  • Zinc Oxide
UPC Code: 074323094619
Rebanadas Frosted Toast UPC Bar Code UPC: 074323094619

Nutrition Facts

Serving Size 1 PIECE (55 g)

Amount Per Serving
Calories 260 Calories from Fat 90
% Daily Value*
Total Fat 10g 8%
Saturated Fat 4.5g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 40g 7%
Dietary Fiber 0g 0%
Sugars 8g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 473 Calories from Fat 164
% Daily Value*
Total Fat 18.2g 15%
Saturated Fat 8.2g 23%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 436mg 10%
Total Carbohydrate 72.7g 13%
Dietary Fiber 0g 0%
Sugars 15g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Rebanadas Frosted Toast Nutritional Value

Nutrient Suggested Serving 1 PIECE (55 g) Standard Serving 100g
Energy260 kcal (7%)473 kcal (13%)
Protein3 g (3%)5.45 g (6%)
Total Lipid (fat)10 g (8%)18.18 g (15%)
Carbohydrate, By Difference40 g (7%)72.73 g (13%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total8 g (18%)14.55 g (32%)
Calcium, Ca20 mg (1%)36 mg (2%)
Iron, Fe1.08 mg (3%)1.96 mg (6%)
Sodium, Na240 mg (6%)436 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4.5 g (12%)8.18 g (23%)
Fatty Acids, Total Monounsaturated4 g (0%)7.27 g (0%)
Fatty Acids, Total Polyunsaturated1 g (0%)1.82 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Bimbo Bakeries Usa, Inc. Rebanadas Frosted Toast with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in rebanadas frosted toast.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium