Roasted Mushroom Ravioli - 230 calories

Manufacturer Bj's Wholesale Club / Corporate Brands

Product Information and Ingredients

Roasted Mushroom Ravioli is manufactured by Bj's Wholesale Club / Corporate Brands with a suggested serving size of 4 PER PACK) | (ABOUT (100 g) and 230 calories per serving. The nutritional value of a suggested serving of roasted mushroom ravioli includes 35 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 4 grams of dietary fiber, 0 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 888670053836.

Calories from fat: a total of 35.22% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Filling: Portabella Mushrooms
  • Ricotta Cheese (pasteurized Milk
  • Whey
  • Cream
  • Vinegar
  • Salt
  • Stabilizers [guar Gum
  • Locust Bean Gum
  • Xanthan Gum])
  • Fontina Cheese (pasteurized Milk
  • Cheese Culture
  • Salt
  • Rennet)
  • White Cheddar Cheese (pasteurized Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Mushroom Flavor (cooked Mushrooms
  • Potato Flour
  • Dry Whey
  • Yeast Extract
  • Unsalted Butter [cream
  • Natural Flavoring]
  • Flavoring
  • Salt
  • Onion Powder)
  • Breadcrumbs (wheat Flour
  • Sugar
  • Yeast
  • Salt)
  • Butter (cream [milk]
  • Natural Flavoring)
  • Mozzarella Cheese (pasteurized Cows Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Eggs
  • Parmesan Flavor (parmesan Cheese [pasteurized Milk
  • Cultures
  • Salt
  • Enzymes]
  • Salt
  • Yeast Extract
  • Unsalted Butter
  • Corn Oil
  • Olive Oil
  • Cream Powder
  • Sugar
  • Natural Flavorings)
  • Garlic
  • Red Wine
  • Parsley
  • Salt
  • Black Pepper Pasta: Wheat Flour
  • Water
  • Eggs
  • Beta-carotene
UPC Code: 888670053836
Roasted Mushroom Ravioli UPC Bar Code UPC: 888670053836

Nutrition Facts

Serving Size 4 PER PACK) | (ABOUT (100 g)

Amount Per Serving
Calories 230 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 0mg 0%
Total Carbohydrate 27g 9%
Dietary Fiber 4g 16%
Sugars 0g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 11% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 230 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 490mg 20%
Total Carbohydrate 27g 9%
Dietary Fiber 4g 16%
Sugars 0g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 11% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Roasted Mushroom Ravioli Nutritional Value

Nutrient Suggested Serving 4 PER PACK) | (ABOUT (100 g) Standard Serving 100g
Energy230 kcal (12%)230 kcal (12%)
Protein11 g (22%)11 g (22%)
Total Lipid (fat)9 g (14%)9 g (14%)
Carbohydrate, By Difference27 g (9%)27 g (9%)
Fiber, Total Dietary4 g (16%)4 g (16%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca149 mg (11%)149 mg (11%)
Iron, Fe1 mg (6%)1 mg (6%)
Sodium, Na490 mg (20%)490 mg (20%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated5 g (25%)5 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (12%)35 mg (12%)

Calories Burn off Time

How long would it take to burn off Bj's Wholesale Club / Corporate Brands Roasted Mushroom Ravioli with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in roasted mushroom ravioli.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium