Sandwich Wrap - 300 calories
Manufacturer Safeway, Inc.
Product Information and Ingredients
Sandwich Wrap is manufactured by Safeway, Inc. with a suggested serving size of 0.5 WRAP (128 g) and 300 calories per serving. The nutritional value of a suggested serving of sandwich wrap includes 35 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 15 grams of proteins.
The product's manufacturer code is UPC: 021130063826.
This product is a good source of vitamin a but is high in sodium.
Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.
Sodium 44% of DV
A serving of 0.5 WRAP (128 g) of sandwich wrap has 44% of the recommended daily intake of sodium.
Vitamin A 38% of DV
A serving of 0.5 WRAP (128 g) of sandwich wrap has 38% of the recommended daily needs of vitamin a.
Ingredient List
- Spinach Wrap (enriched Bleached Wheat Flour [flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid]
- Water
- Vegetable Shortening [soybean Oil
- Vegetable Mono & Diglycerides
- Tocopherols {vitamin E} And Vitamin C Palmitate {as Antioxidants}] Contains Less Than 2% Of Each Of The Following: Spinach Seasoning [parsley
- Spinach Powder
- Fd&c Yellow #5 And Blue #1]
- Salt
- Leavening [sodium Acid Pyrophosphate
- Sodium Bicarbonate
- Corn Starch
- Monocalcium Phosphate]
- Monoglycerides
- Potassium Sorbate
- Fumaric Acid
- Calcium Propionate
- Guar Gum
- Xanthan Gum
- Sodium Metabisulfite
- Microcrystalline Cellulose
- Dicalcium Phosphate))
- Seasoned Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat
- Water
- Cultured Sugar And Vinegar
- Potato Starch
- Sea Salt
- Natural Flavorings)
- Green Leaf Lettuce
- Caesar Dressing (soybean Oil
- Water
- Parmesan Cheese [pasteurized Milk
- Cheese Culture
- Salt
- Enzymes
- Anti-caking Agent]
- Corn Vinegar
- Eggs
- Corn Syrup
- Salt
- Sugar
- Contains Less Than 2%: Of Cured Anchovies
- Spices
- Citric Acid
- Dehydrated Garlic
- Lemon Juice Concentrate
- Natural Flavor
- Xanthan Gum
- Dehydrated Onion
- Defatted Soy Flour
- Sodium Benzoate [a Preservative]
- Distilled Vinegar
- Calcium Disodium Edta Added To Protect Flavor
- Caramel Color
- Extractives Of Turmeric)
- Parmesan Cheese (parmesan Cheese [pasteurized Milk
- Cheese Culture
- Salt
- Enzymes]
- Potato Starch And Powdered Cellulose [to Prevent Caking])
- Whipped Cream Cheese (pasteurized Milk And Cream
- Skim Milk
- Whey Protein Concentrate
- Whey
- Modified Food Starch
- Salt
- Carob Bean Gum
- Xanthan Gum
- Guar Gum
- Lactic Acid
- Natamycin [a Natural Mold Inhibitor]
- Vitamin A Palmitate
- Cheese Culture)
Nutrition Facts
Serving Size 0.5 WRAP (128 g)
Amount Per Serving | ||
---|---|---|
Calories 300 | Calories from Fat 135 | |
% Daily Value* | ||
Total Fat 15g | 30% | |
Saturated Fat 4.5g | 29% | |
Trans Fat 0g | ||
Cholesterol 35mg | 15% | |
Sodium 0mg | 0% | |
Total Carbohydrate 25g | 11% | |
Dietary Fiber 1g | 5% | |
Sugars 1g | ||
Protein 15g |
Vitamin A 38% | Vitamin C 8% |
Calcium 15% | Iron 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 234 | Calories from Fat 105 | |
% Daily Value* | ||
Total Fat 11.7g | 23% | |
Saturated Fat 3.5g | 23% | |
Trans Fat 0g | ||
Cholesterol 27mg | 12% | |
Sodium 648mg | 35% | |
Total Carbohydrate 19.5g | 8% | |
Dietary Fiber 0.8g | 4% | |
Sugars 1g | ||
Protein 12g |
Vitamin A 30% | Vitamin C 6% |
Calcium 12% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Sandwich Wrap Nutritional Value
Nutrient | Suggested Serving 0.5 WRAP (128 g) | Standard Serving 100g |
---|---|---|
Energy | 300 kcal (19%) | 234 kcal (15%) |
Protein | 15 g (38%) | 11.72 g (29%) |
Total Lipid (fat) | 15 g (30%) | 11.72 g (23%) |
Carbohydrate, By Difference | 25 g (11%) | 19.53 g (8%) |
Fiber, Total Dietary | 1 g (5%) | 0.8 g (4%) |
Sugars, Total | 1 g (5%) | 0.78 g (4%) |
Calcium, Ca | 150 mg (15%) | 117 mg (12%) |
Iron, Fe | 2.7 mg (19%) | 2.11 mg (15%) |
Sodium, Na | 829 mg (44%) | 648 mg (35%) |
Vitamin C, Total Ascorbic Acid | 3.6 mg (8%) | 2.8 mg (6%) |
Vitamin A, Iu | 1500 IU (38%) | 1172 IU (30%) |
Fatty Acids, Total Saturated | 4.51 g (29%) | 3.52 g (23%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 35 mg (15%) | 27 mg (12%) |
Calories Burn off Time
How long would it take to burn off Safeway, Inc. Sandwich Wrap with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in sandwich wrap.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 63 minutes |
Dancing | 55 minutes |
Golfing | 55 minutes |
Hiking | 50 minutes |
Light Gardening | 55 minutes |
Stretching | 100 minutes |
Walking - 3.5 mph | 65 minutes |
Weight Training - light workout | 83 minutes |
Aerobics | 38 minutes |
Basketball | 41 minutes |
Bicycling - 10 mph or more | 31 minutes |
Running - 5 mph | 31 minutes |
Swimming | 35 minutes |
Walking - 4.5 mph | 39 minutes |
Weight Training - vigorous workout | 41 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium