Schnucks, Instant Bouillon, Beef - 5 calories
Manufacturer Schnuck Markets, Inc.
Product Information and Ingredients
Schnucks, Instant Bouillon, Beef is manufactured by Schnuck Markets, Inc. with a suggested serving size of 1 tsp (3.7 g) and 5 calories per serving. The nutritional value of a suggested serving of schnucks, instant bouillon, beef includes 0 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.
The product's manufacturer code is UPC: 041318030617.
This product is high in sodium.
Schnucks, Instant Bouillon, Beef is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sodium 1% of DV
A serving of 1 tsp (3.7 g) of schnucks, instant bouillon, beef has 1% of the recommended daily intake of sodium.
Ingredient List
- Salt
- Monosodium Glutamate
- Hydrolyzed Soy Protein
- Sugar
- Corn Syrup Solids
- Onion Powder
- Yeast Extract
- Beef Stock*
- Contains Less Than 2% Of: Caramel Color
- Natural And Artificial Flavors
- Partially Hydrogenated Soybean And Cottonseed Oil
- Silicon Dioxide
- Garlic Powder
- Modified Cornstarch
- Disodium Inosinate And Disodium Guanylate
- Beef Fat
- Red 40

Nutrition Facts
Serving Size 1 tsp (3.7 g)
Amount Per Serving | ||
---|---|---|
Calories 5 | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 1g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 0g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 135 | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 22162mg | 34% | |
Total Carbohydrate 27g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 0g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Schnucks, Instant Bouillon, Beef Nutritional Value
Nutrient | Suggested Serving 1 tsp (3.7 g) | Standard Serving 100g |
---|---|---|
Energy | 5 kcal (0%) | 135 kcal (0%) |
Protein | 0 g (0%) | 0 g (0%) |
Total Lipid (fat) | 0 g (0%) | 0 g (0%) |
Carbohydrate, By Difference | 1 g (0%) | 27.03 g (0%) |
Sugars, Total | 0 g (0%) | 0 g (0%) |
Sodium, Na | 820 mg (1%) | 22162 mg (34%) |
Calories Burn off Time
How long would it take to burn off Schnuck Markets, Inc. Schnucks, Instant Bouillon, Beef with 5 calories? A brisk walk for 1 minutes, jogging for 1 minutes, or hiking for 1 minutes will help your burn off the calories in schnucks, instant bouillon, beef.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 1 minutes |
Dancing | 1 minutes |
Golfing | 1 minutes |
Hiking | 1 minutes |
Light Gardening | 1 minutes |
Stretching | 2 minutes |
Walking - 3.5 mph | 1 minutes |
Weight Training - light workout | 1 minutes |
Aerobics | 1 minutes |
Basketball | 1 minutes |
Bicycling - 10 mph or more | 1 minutes |
Running - 5 mph | 1 minutes |
Swimming | 1 minutes |
Walking - 4.5 mph | 1 minutes |
Weight Training - vigorous workout | 1 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium