Severino, Homemade Pasta, Mixed Greens And Goat Cheese Ravioli - 320 calories

Manufacturer Severino Pasta Mfg.

Product Information and Ingredients

Severino, Homemade Pasta, Mixed Greens And Goat Cheese Ravioli is manufactured by Severino Pasta Mfg. with a suggested serving size of 4 RAVIOLI (112 g) and 320 calories per serving. The nutritional value of a suggested serving of severino, homemade pasta, mixed greens and goat cheese ravioli includes 55 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 3 grams of dietary fiber, 2 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 029737007380.

This product is high in saturated fats.

Calories from fat: a total of 30.94% of the calories in the suggested servig of this product come from fat.

Saturated Fats 34% of DV

A serving of 4 RAVIOLI (112 g) of severino, homemade pasta, mixed greens and goat cheese ravioli has 34% of the recommended daily intake of saturated fats.

Ingredient List

  • Filling: Goat Cheese (pasteurized Goat Milk
  • Vegetable Rennet
  • Cheese Culture
  • Salt)
  • Whole Milk Ricotta Cheese (pasteurized Whole Milk
  • Vinegar
  • Salt)
  • Broccoli Raba (fresh)
  • Spinach
  • Scallions
  • Romano Cheese (pasteurized Cow's Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Parsley
  • Arugula (fresh)
  • Salt
  • Basil
  • Chives
  • Black Pepper
  • Dough: Durum Wheat Flour (unenriched)
  • Eggs (liquid
  • Cage-free
  • Pasteurized)
  • Water

Nutrition Facts

Serving Size 4 RAVIOLI (112 g)

Amount Per Serving
Calories 320 Calories from Fat 99
% Daily Value*
Total Fat 11g 19%
Saturated Fat 6g 34%
Trans Fat 0g
Cholesterol 55mg 21%
Sodium 0mg 0%
Total Carbohydrate 35g 13%
Dietary Fiber 3g 13%
Sugars 2g
Protein 13g
Vitamin A 9% Vitamin C 4%
Calcium 9% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 286 Calories from Fat 88
% Daily Value*
Total Fat 9.8g 17%
Saturated Fat 5.4g 30%
Trans Fat 0g
Cholesterol 49mg 18%
Sodium 286mg 13%
Total Carbohydrate 31.3g 12%
Dietary Fiber 2.7g 12%
Sugars 2g
Protein 12g
Vitamin A 8% Vitamin C 4%
Calcium 8% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Severino, Homemade Pasta, Mixed Greens And Goat Cheese Ravioli Nutritional Value

Nutrient Suggested Serving 4 RAVIOLI (112 g) Standard Serving 100g
Energy320 kcal (18%)286 kcal (16%)
Protein13 g (29%)11.61 g (26%)
Total Lipid (fat)11 g (19%)9.82 g (17%)
Carbohydrate, By Difference35 g (13%)31.25 g (12%)
Fiber, Total Dietary3 g (13%)2.7 g (12%)
Sugars, Total2 g (9%)1.79 g (8%)
Calcium, Ca100 mg (9%)89 mg (8%)
Iron, Fe1.08 mg (7%)0.96 mg (6%)
Sodium, Na320 mg (15%)286 mg (13%)
Vitamin C, Total Ascorbic Acid2.4 mg (4%)2.1 mg (4%)
Vitamin A, Iu400 IU (9%)357 IU (8%)
Fatty Acids, Total Saturated6 g (34%)5.36 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol55 mg (21%)49 mg (18%)

Calories Burn off Time

How long would it take to burn off Severino Pasta Mfg. Severino, Homemade Pasta, Mixed Greens And Goat Cheese Ravioli with 320 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 53 minutes will help your burn off the calories in severino, homemade pasta, mixed greens and goat cheese ravioli.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking53 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium