Severino Homemade Pasta, Spinach Stuffed Rigatoni Pasta - 349 calories

Manufacturer Severino Pasta Mfg.

Product Information and Ingredients

Severino Homemade Pasta, Spinach Stuffed Rigatoni Pasta is manufactured by Severino Pasta Mfg. with a suggested serving size of 6 ONZ (168 g) and 349 calories per serving. The nutritional value of a suggested serving of severino homemade pasta, spinach stuffed rigatoni pasta includes 71 mg of cholesterol, 0 mg of sodium, 53 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 15 grams of proteins.

The product's manufacturer code is UPC: 029737005089.

Calories from fat: a total of 20.63% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Dough: Enriched Durum Wheat Flour (durum Wheat Flour
  • Niacin Ferrous Sulfate
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Filling: Whole Milk Ricotta Cheese (pasteurized Whey
  • Milk
  • Vinegar
  • Salt)
  • Water
  • Spinach
  • Bread Crumbs (wheat Flour,) Yeast
  • Sugar
  • Salt)
  • Salt
  • Imported Pecorino Romano Cheese (made From Sheep's Milk
  • Rennet Salt)
  • Modified Food Starch
  • Black Pepper
  • Parsley
UPC Code: 029737005089
Severino Homemade Pasta, Spinach Stuffed Rigatoni Pasta UPC Bar Code UPC: 029737005089

Nutrition Facts

Serving Size 6 ONZ (168 g)

Amount Per Serving
Calories 349 Calories from Fat 72
% Daily Value*
Total Fat 8g 21%
Saturated Fat 4g 34%
Trans Fat 0g
Cholesterol 71mg 40%
Sodium 0mg 0%
Total Carbohydrate 53g 30%
Dietary Fiber 2g 13%
Sugars 2g
Protein 15g
Vitamin A 25% Vitamin C 0%
Calcium 19% Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 208 Calories from Fat 43
% Daily Value*
Total Fat 4.8g 12%
Saturated Fat 2.4g 20%
Trans Fat 0g
Cholesterol 42mg 24%
Sodium 131mg 9%
Total Carbohydrate 31.6g 18%
Dietary Fiber 1.2g 8%
Sugars 1g
Protein 9g
Vitamin A 15% Vitamin C 0%
Calcium 12% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Severino Homemade Pasta, Spinach Stuffed Rigatoni Pasta Nutritional Value

Nutrient Suggested Serving 6 ONZ (168 g) Standard Serving 100g
Energy349 kcal (29%)208 kcal (17%)
Protein15 g (49%)8.93 g (29%)
Total Lipid (fat)8 g (21%)4.76 g (12%)
Carbohydrate, By Difference53 g (30%)31.55 g (18%)
Fiber, Total Dietary2 g (13%)1.2 g (8%)
Sugars, Total2 g (13%)1.19 g (8%)
Calcium, Ca150 mg (19%)89 mg (12%)
Iron, Fe3.6 mg (34%)2.14 mg (20%)
Sodium, Na220 mg (15%)131 mg (9%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu749 IU (25%)446 IU (15%)
Fatty Acids, Total Saturated4 g (34%)2.38 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol71 mg (40%)42 mg (24%)

Calories Burn off Time

How long would it take to burn off Severino Pasta Mfg. Severino Homemade Pasta, Spinach Stuffed Rigatoni Pasta with 349 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 58 minutes will help your burn off the calories in severino homemade pasta, spinach stuffed rigatoni pasta.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less73 minutes
Dancing63 minutes
Golfing63 minutes
Hiking58 minutes
Light Gardening63 minutes
Stretching116 minutes
Walking - 3.5 mph76 minutes
Weight Training - light workout97 minutes
Aerobics44 minutes
Basketball48 minutes
Bicycling - 10 mph or more36 minutes
Running - 5 mph36 minutes
Swimming41 minutes
Walking - 4.5 mph46 minutes
Weight Training - vigorous workout48 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium