S&f, Dessert Sauce, Chocolate Sea Salt - 120 calories

Manufacturer Schlotterbeck & Foss Co. Inc.

Product Information and Ingredients

S&f, Dessert Sauce, Chocolate Sea Salt is manufactured by Schlotterbeck & Foss Co. Inc. with a suggested serving size of 2 Tbsp (33 g) and 120 calories per serving. The nutritional value of a suggested serving of s&f, dessert sauce, chocolate sea salt includes 5 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 1 grams of dietary fiber, 10 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 073848002895.

Calories from fat: a total of 52.5% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Cane Sugar
  • Milk
  • Glucose Syrup
  • Coconut Oil
  • Chocolate Liquor
  • Breakfast Grade Cocoa (processed With Alkali)
  • Butter (salted; Milk)
  • Natural Flavors
  • Sea Salt
  • Sunflower Lecithin
  • Carrageenan
UPC Code: 073848002895
S&f, Dessert Sauce, Chocolate Sea Salt UPC Bar Code UPC: 073848002895

Nutrition Facts

Serving Size 2 Tbsp (33 g)

Amount Per Serving
Calories 120 Calories from Fat 63
% Daily Value*
Total Fat 7g 4%
Saturated Fat 4.5g 7%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 15g 2%
Dietary Fiber 1g 1%
Sugars 10g
Protein 1g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 364 Calories from Fat 191
% Daily Value*
Total Fat 21.2g 11%
Saturated Fat 13.6g 23%
Trans Fat 0g
Cholesterol 15mg 2%
Sodium 455mg 6%
Total Carbohydrate 45.5g 5%
Dietary Fiber 3g 4%
Sugars 30g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

S&f, Dessert Sauce, Chocolate Sea Salt Nutritional Value

Nutrient Suggested Serving 2 Tbsp (33 g) Standard Serving 100g
Energy120 kcal (2%)364 kcal (6%)
Protein1 g (1%)3.03 g (2%)
Total Lipid (fat)7 g (4%)21.21 g (11%)
Carbohydrate, By Difference15 g (2%)45.45 g (5%)
Fiber, Total Dietary1 g (1%)3 g (4%)
Sugars, Total10 g (13%)30.3 g (40%)
Calcium, Ca20 mg (1%)61 mg (2%)
Iron, Fe0.36 mg (1%)1.09 mg (2%)
Sodium, Na150 mg (2%)455 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)303 IU (2%)
Fatty Acids, Total Saturated4.5 g (7%)13.64 g (23%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)15 mg (2%)

Calories Burn off Time

How long would it take to burn off Schlotterbeck & Foss Co. Inc. S&f, Dessert Sauce, Chocolate Sea Salt with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in s&f, dessert sauce, chocolate sea salt.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium