Six Cheese Flavorful Pastas - 390 calories
Manufacturer Bob Evans Farms Inc
Product Information and Ingredients
Six Cheese Flavorful Pastas is manufactured by Bob Evans Farms Inc with a suggested serving size of 1 cup (227 g) and 390 calories per serving. The nutritional value of a suggested serving of six cheese flavorful pastas includes 59 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 0.9 grams of dietary fiber, 5 grams of sugar and 14 grams of proteins.
The product's manufacturer code is UPC: 075900006193.
This product is high in fat, sodium and saturated fats.
Calories from fat: a total of 48.46% of the calories in the suggested servig of this product come from fat.
Fat 73% of DV
A serving of 1 cup (227 g) of six cheese flavorful pastas has 73% of the recommended daily intake of fat.
Sodium 116% of DV
A serving of 1 cup (227 g) of six cheese flavorful pastas has 116% of the recommended daily intake of sodium.
Saturated Fats 125% of DV
A serving of 1 cup (227 g) of six cheese flavorful pastas has 125% of the recommended daily intake of saturated fats.
Ingredient List
- Enriched Pasta (semolina [wheat]
- Niacin
- Iron [ferrous Sulfate]
- Thiamin Mononitrate
- Riboflavin
- Folic Acid)
- Water
- Cheese Blend (cheese [pepper Jack
- Cheddar
- Monterey Jack
- Provolone
- Mozzarella
- Reduced Fat Pepper Jack]
- Cultured Milk
- Water
- Cream
- Whey
- Sodium Phosphates
- Skim Milk
- Salt
- Green Bell Peppers
- Red And Green Jalapeno Peppers
- Whey Protein Concentrate
- Rennet Casein
- Enzymes)
- Milk
- Butter (cream
- Salt)
- Margarine (soybean Oil
- Water
- Salt
- Whey Solids
- Hydrogenated Cottonseed Oil
- Vegetable Mono And Diglycerides
- Soy Lecithin
- Sodium Benzoate [preservative]
- Citric Acid
- Artificial Flavor
- Vitamin A Palmitate Added)
- Diacetyl Tartaric Acid Of Ester Of Mono And Diglycerides
- Calcium Silicate [anticaking Agent])
- Romano Cheese (pasteurized Milk
- Cheese Culture
- Salt
- Enzymes
- Powdered Cellulose [to Prevent Caking])
- Seasoning (cream
- Whey Protein Concentrate
- Natural Flavor [maltodextrin
- Whey Protein Concentrate
- Cheddar Cheese (milk
- Cheese Culture
- Salt
- Enzymes)
- Whey
- Salt
- Natural Flavor
- Nonfat Dry Milk
- Canola Oil
- Yeast Extract
- Modified Food Starch
- Butter Flavor]
- Nonfat Dry Milk
- Whey
- Salt
- Sodium Hexametaphosphate
- Potato Flour
- Yeast Extract
- Cooked Chicken [bha
- Propyl Gallate
- Citric Acid (to Protect Flavor)]
- Chicken Broth
- Onion Powder
- Garlic Powder
- Soybean Oil
- Xanthan Gum)
- Modified Food Starch
- Potassium Sorbate (to Preserve Freshness)
- Annatto Extract
Nutrition Facts
Serving Size 1 cup (227 g)
Amount Per Serving | ||
---|---|---|
Calories 390 | Calories from Fat 189 | |
% Daily Value* | ||
Total Fat 21g | 73% | |
Saturated Fat 11g | 125% | |
Trans Fat 0g | ||
Cholesterol 59mg | 45% | |
Sodium 0mg | 0% | |
Total Carbohydrate 36g | 27% | |
Dietary Fiber 0.9g | 8% | |
Sugars 5g | ||
Protein 14g |
Vitamin A 18% | Vitamin C 0% |
Calcium 52% | Iron 23% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 172 | Calories from Fat 83 | |
% Daily Value* | ||
Total Fat 9.3g | 32% | |
Saturated Fat 4.9g | 55% | |
Trans Fat 0g | ||
Cholesterol 26mg | 20% | |
Sodium 542mg | 51% | |
Total Carbohydrate 15.9g | 12% | |
Dietary Fiber 0.4g | 4% | |
Sugars 2g | ||
Protein 6g |
Vitamin A 8% | Vitamin C 0% |
Calcium 23% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Six Cheese Flavorful Pastas Nutritional Value
Nutrient | Suggested Serving 1 cup (227 g) | Standard Serving 100g |
---|---|---|
Energy | 390 kcal (44%) | 172 kcal (20%) |
Protein | 14.01 g (62%) | 6.17 g (27%) |
Total Lipid (fat) | 21 g (73%) | 9.25 g (32%) |
Carbohydrate, By Difference | 36 g (27%) | 15.86 g (12%) |
Fiber, Total Dietary | 0.9 g (8%) | 0.4 g (4%) |
Sugars, Total | 4.99 g (45%) | 2.2 g (20%) |
Calcium, Ca | 300 mg (52%) | 132 mg (23%) |
Iron, Fe | 1.79 mg (23%) | 0.79 mg (10%) |
Sodium, Na | 1230 mg (116%) | 542 mg (51%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 400 IU (18%) | 176 IU (8%) |
Fatty Acids, Total Saturated | 11.01 g (125%) | 4.85 g (55%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 59 mg (45%) | 26 mg (20%) |
Calories Burn off Time
How long would it take to burn off Bob Evans Farms Inc Six Cheese Flavorful Pastas with 390 calories? A brisk walk for 85 minutes, jogging for 40 minutes, or hiking for 65 minutes will help your burn off the calories in six cheese flavorful pastas.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 81 minutes |
Dancing | 71 minutes |
Golfing | 71 minutes |
Hiking | 65 minutes |
Light Gardening | 71 minutes |
Stretching | 130 minutes |
Walking - 3.5 mph | 85 minutes |
Weight Training - light workout | 108 minutes |
Aerobics | 49 minutes |
Basketball | 53 minutes |
Bicycling - 10 mph or more | 40 minutes |
Running - 5 mph | 40 minutes |
Swimming | 46 minutes |
Walking - 4.5 mph | 51 minutes |
Weight Training - vigorous workout | 53 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium