Solid Milk Chocolate Tools - 110 calories

Manufacturer Maud Borup, Inc.

Product Information and Ingredients

Solid Milk Chocolate Tools is manufactured by Maud Borup, Inc. with a suggested serving size of 1 PIECE (21 g) and 110 calories per serving. The nutritional value of a suggested serving of solid milk chocolate tools includes 0 mg of cholesterol, 0 mg of sodium, 13 grams of carbohydrates, 0 grams of dietary fiber, 13 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 819893028257.

This product is high in sugars.

Calories from fat: a total of 49.09% of the calories in the suggested servig of this product come from fat.

Sugars 11% of DV

A serving of 1 PIECE (21 g) of solid milk chocolate tools has 11% of the recommended daily intake of sugars.

Ingredient List

  • Milk Chocolate (sugar
  • Cocoa Butter
  • Nonfat Dry Milk
  • Chocolate
  • Butterfat (milk)
  • Soy Lecithin
  • Natural Flavor)
UPC Code: 819893028257
Solid Milk Chocolate Tools UPC Bar Code UPC: 819893028257

Nutrition Facts

Serving Size 1 PIECE (21 g)

Amount Per Serving
Calories 110 Calories from Fat 54
% Daily Value*
Total Fat 6g 2%
Saturated Fat 4g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 13g 1%
Dietary Fiber 0g 0%
Sugars 13g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 524 Calories from Fat 257
% Daily Value*
Total Fat 28.6g 9%
Saturated Fat 19.1g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 71mg 1%
Total Carbohydrate 61.9g 4%
Dietary Fiber 0g 0%
Sugars 62g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Solid Milk Chocolate Tools Nutritional Value

Nutrient Suggested Serving 1 PIECE (21 g) Standard Serving 100g
Energy110 kcal (1%)524 kcal (6%)
Protein1 g (0%)4.76 g (2%)
Total Lipid (fat)6 g (2%)28.57 g (9%)
Carbohydrate, By Difference13 g (1%)61.9 g (4%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total13 g (11%)61.9 g (52%)
Calcium, Ca32 mg (1%)152 mg (2%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na15 mg (0%)71 mg (1%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4 g (4%)19.05 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Maud Borup, Inc. Solid Milk Chocolate Tools with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in solid milk chocolate tools.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium